28/04/2024 | Fulltime | Seaford | C&N Recruitment LimitedChef that can assist the Head Chef with the running of the kitchen. The restaurant uses local fresh produce but they want to take the menu to an exceptional standard. You will be working with a small team with a foc. JBLK1 UKTJ
Save for later24/04/2024 | Fulltime | Uckfield | CV-Library | £13 / Hour Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You
Save for laterRegister your CV17/04/2024 | Fulltime | East Sussex | CV-Library | £25 - £30 / Hour Will play an important role in ensuring that students' knowledge and practical skills reflect the commercial industry. You will work closely with the Restaurant Manager to ensure that students are assessed against industry standards. You will be a qualified chef and enjoy working in a busy kitchen
Save for laterRegister your CV08/04/2024 | Fulltime | Brighton | CV-Library | £42,000 - £43,000 / Year Of the market leaders in the Refrigeration and commercial catering industry and we put this down to our fantastic relationships with our clients as well as being able to order parts instantly! Our Main client base includes Schools, Hospitals, Restaurants and Bars throughout the UK. As a Commercial Catering
Save for laterRegister your CV08/04/2024 | Fulltime | Eastbourne | CV-Library | £14 - £15 / Hour EnvironmentQualifications Proven experience working as a Chef in a high-volume restaurant or culinary establishment Culinary degree or equivalent certification preferred Strong leadership and communication skills Ability to work effectively in a fast-paced environment and manage multiple priorities Excellent knowledge
Save for laterRegister your CV02/04/2024 | Fulltime | Battle | CV-Library | £14 / Hour Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks
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