16/04/2024 | Fulltime | London | CV-Library | £435 - £535 Testing and monitoring solutions to enhance customer experience. Primary Skills Proficiency with configuration management tools like Ansible, Puppet, or Chef. Experience with build and provisioning tools such as Jenkins or Terraform. Strong knowledge of AWS, bare-metal, and virtual hosting. Familiarity
Save for laterRegister your CV16/04/2024 | Fulltime | Hounslow | CV-Library | £26,250 / Year Chef or Kitchen Manager in various tasks such as meal planning, menu development, and special event preparation. The standard working hours for this position are 0430am - 1230pm and from 1230pm - 1000pm. you have to be flexible to do both shifts. - The Candidate The ideal candidate for this Vip
Save for laterRegister your CV16/04/2024 | Fulltime | London | CV-Library | £40,000 - £45,000 / Year Will play a pivotal role in curating unforgettable dining experiences for our discerning members. You will collaborate closely with the head pastry chef to oversee pastry production, ensuring consistency in quality and presentation. You will manage production, developing recipes, training, and supervising
Save for laterRegister your CV16/04/2024 | Fulltime | London | CV-Library | £17 / Hour With excellent time management skills, as well as the ability to work independently. Hours 8 am - 4 pm Saturday and Sunday (Occasional week day availability when Head chef is on annual leave) Pay rate PAYE £17 P/H, Umbrella £18 P/H Responsibilities Prepare, and cook meals according to dietary requirements
Save for laterRegister your CV15/04/2024 | Fulltime | Lewisham | CV-Library | £14 / Hour And safety and food hygiene practices. Work collaboratively with other Chefs and contribute with new ideas to support the Catering Manager in the creation of new dishes and update of seasonal menus. Contribute to create a safe and fun work environment. Key Responsibilities and Duties - Always ensure
Save for laterRegister your CV15/04/2024 | Fulltime | London | CV-Library | £14 - £16 / Hour And developing the more junior members of the team and you naturally enjoy building relationships with others - You are eager to learn and push yourself to develop your career - You are keen to use your great cooking, organisational and time management skills, energy, confidence, and passion for food to ensure
Save for laterRegister your CV15/04/2024 | Fulltime | Enfield | CV-Library | £31,700 / Year Function. Show courtesy and respect to residents and their relatives at all times. To attend and participate in employee and relatives’ meetings as and when required in the absence of line manager. To deputise for head chef during periods of absence and maintain high quality food offer at all times Join us
Save for laterRegister your CV15/04/2024 | Fulltime | Stratford-upon-Avon | CV-Library | £40,000 - £45,000 / Year Assist the Head Chef in menu development and creation, ensuring seasonality of ingredients, manage the day-to-day operation of the kitchen, whilst supervising and developing the brigade - Ensure targets are met in relation to payroll and food costs and that the brigade comply with all health & safety
Save for laterRegister your CV15/04/2024 | Fulltime | Stratford-upon-Avon | CV-Library | £14 / Hour As a Chef de Partie - You pride yourself on running a section of the kitchen, preparing, cooking and presenting dishes, taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences - You are confident in managing, training
Save for laterRegister your CV15/04/2024 | Fulltime | London | CV-Library | £45,000 / Year British and French dishes of old and includes the theatre and excitement of table side service for a number of dishes. As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. You will ensure the highest standards
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