Job offers for Chef Manager jobs in North Yorkshire County

18/04/2024 | Fulltime | Scarborough | CV-Library | £28,000 - £30,000 / Year Access to own transport due to the location of the venue Comfortable managing staff including training & further details please contact Harrison at Castle Hospitality on (phone number removed) and email your CV to (url removed) Castle Employment is an award-winning recruitment company

18/04/2024 | Fulltime | Malton | CV-Library | £25,000 - £29,120 / Year Skills for various meat preparation processes. - Assist in day-to-day operations, contributing to the overall success of the department. - Collaborate effectively with the team to ensure smooth operations and production goals are achieved. - Assume accountability in the absence of the line manager

18/04/2024 | Fulltime | Ripon | CV-Library | £32,000 - £36,000 / Year Holidays, although the venue is closed on Christmas Day and Boxing Day. Role Deliver high-quality, freshly prepared dishes that align with the menu specifications. Support the Head Chef & General Manager with kitchen management requirements. Comply with food safety and overall business regulations

17/04/2024 | Fulltime | Ripon | CV-Library | £34,000 - £37,000 / Year Paced environment - Attention to detail and strong organizational skills - Knowledge of restaurant operations and hospitality industry standards Skills - Team management - Food safety - Culinary - Restaurant - Kitchen - Supervising - Hospitality - Food preparation - Food production We offer competitive

17/04/2024 | Fulltime | Kirk Michael | CV-Library | £12 / Year With tracheostomy, PEG care, wound management and the provision of end of life care. Necessary Experience or Qualifications to work as a Chef - Cook - The right candidate will have a real passion for Cooking. - Relevant experience in a similar setting working as a Chef - Cook - Sous-chef - or Chef de partie

16/04/2024 | Fulltime | Skipton | CV-Library | £35,000 / Year Running the kitchen in Heads chefs absence A keen eye for seasonal produce & experience in menu planning, stock control & kitchen management Have means of transport due to semi-rural location, although the Inn is commutable from Leeds, Skipton & Harrogate, & short term live-in is available. If this sounds

15/04/2024 | Fulltime | Boroughbridge | CV-Library | £15 / Hour Chefs have full autonomy in creating nutritious, flavoursome and well balanced menus whilst liaise with residents to tailor the menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality

12/04/2024 | Fulltime | Harrogate | CV-Library | £30,000 - £31,000 / Year To create innovative and seasonal menus - Oversee food production, ensuring consistency in taste, presentation, and portion sizes - Monitor inventory levels and order supplies as needed - Maintain a clean and organized kitchen, following sanitation regulations - Assist in managing kitchen operations during

11/04/2024 | Fulltime | Harrogate | CV-Library | £28,000 / Year Venue with a focus on customer experience and education. Working closely with the Head Chef to tailor menus inspired by the on site produce Deputising in the Head Chef's absence Managing and mentoring the catering team Planning, preparing and cooking fresh food dishes As the successful Sous Chef you

03/04/2024 | Fulltime | Skipton | CV-Library | £13 / Hour Or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Good understanding of HACCP NEED TO DO Help manage the kitchen in the Head Chefs absence Work fresh