25/04/2024 | Fulltime | Edinburgh | Wonder World Soft Play LimitedStock rotation, ordering process, HACCP, COSHH and time management within the kitchen position we have available is based on peak times for the business which is mainly weekends and school holidays, making this job opportunity perfect for a candidate that need some flexibility during
Save for later14/04/2024 | Fulltime | Perth | CV-LibraryAnd complex needs. You will oversee all aspects of catering at the accommodation, in particular the lunch-time meal for pupils and colleagues and a mid-morning snack, in addition to ensuring that hygiene and safety protocols are implemented to the highest standards. Our Chefs/Catering Managers carry out
Save for laterRegister your CV22/03/2024 | Fulltime | Glasgow | Six CompanyContribute to the creation of innovative and exciting dishes, keeping in line with the restaurant's unique concept of six-course themed tasting ion Management Oversee a specific section of the kitchen, such as meat, fish, pastry, or sauce, ensuring all dishes are prepared to the highest standard
Save for later22/03/2024 | Fulltime | Glasgow | Turtle Bay ManagementChef e-yearly incentive scheme to win trips to the Caribbean with our Caribbean Cup competitionThe chance to earn up to 100% of your salary in bonus with our management bonus schemeA 4-day working week! Improve your work-life balance with our industry-leading ‘4 Days at the Bay’ rotaAccess
Save for later22/03/2024 | Fulltime | Glasgow | Six CompanyUnique concept of six-course themed tasting ion Management Oversee a specific section of the kitchen, such as meat, fish, pastry, or sauce, ensuring all dishes are prepared to the highest standard and within the designated time Leadership Provide guidance and support to Commis
Save for later11/03/2024 | Fulltime | Perth | Outcomes First GroupChef/Catering Manager in the Perthshire region! Role Chef/Catering Manager Location Falkland House School, Perth Salary Up to £28,000.00 per annum Hours Full Time, Permanent (40 hours per week, Monday to Thursday 10.00am - 6.00pm, Friday 7.00am - 3.00pm) How we reward you Basic Salary
Save for later25/04/2024 | Fulltime | Thurso | CV-Library | £16 / Hour Chefs have full autonomy in creating nutritious, flavoursome and well balanced menus whilst liaise with residents to tailor the menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality
Save for laterRegister your CV24/04/2024 | Fulltime | North Berwick | CV-Library | £16 - £18 / Hour If you're a talented culinary professional who enjoys showcasing creativity and values the freedom to customise your work schedule, you've found the perfect opportunity. Stafffinders is actively seeking skilled Chefs of all levels to join our team, providing an exciting chance to embark
Save for laterRegister your CV24/04/2024 | Fulltime | Perth | CV-Library | £26,000 - £30,000 / Year F&B Manager - Restaurant Manager - 5* Hotel - Perthshire, Scotland - £26k to £30k - benefits This 5* Hotel, located in the heart of the Scottish Highlands, is looking for a Food & Beverage Manager - Restaurant Manager. Offering luxury holiday accommodation in Perthshire, within a beautiful Highland
Save for laterRegister your CV23/04/2024 | Fulltime | Glasgow | CV-Library | £34,500 / Year To health and safety protocols. Your personality, experience and qualifications The ideal candidate will have previous experience as a Sous Chef within a high-quality establishment. You should possess excellent leadership skills, be able to manage high-stress situations and maintain professionalism at all
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