22/04/2024 | Fulltime | Rayleigh | CV-Library | £33,224 / Year And nutritious menus Good understanding of HACCP NEED TO DO Menu development- tailor menus around residents and to ensure we deliver person centred hospitality Work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Create a warm, efficient and fun
Save for laterRegister your CV11/04/2024 | Fulltime | Waltham Abbey | CV-Library | £14 / Hour The kitchen in the Head Chefs absence Assist Head Chef in menu development Work withfresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control REWARDS
Save for laterRegister your CV08/04/2024 | Fulltime | Chelmsford | CV-Library | £27,000 - £30,000 / Year Essential Criteria Must have experience of working at Senior - Head Chef level. Must have experience of cooking a range of dishes from scratch. Happy and confident to support learners with Functional Skills. Must be an excellent communicator who is learner and quality focussed. Organisational skills
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