10/05/2024 | Fulltime | Hungerford | Warner Leisure HotelsWhat skills do I need? - Be able to work on multiple sections, including grill and larder. - Preparing ingredients, cooking meals, and plating dishes from hotel menus as required throughout your shift and according to customer requirements. - Must have a high standard of hygiene & cleanliness to ensure
Save for later10/05/2024 | Fulltime | Hungerford | Warner Leisure HotelsThe kitchen team, fostering a culture of excellence, teamwork, and continuous improvement. - Ensure all food preparation and cooking is carried out in accordance with health and safety standards. - Manage and optimise kitchen operations, including inventory control, and cost management. - Collaborate
Save for later10/05/2024 | Fulltime | Warner Leisure HotelsIn a branded environment. What skills do I need? - Be able to work on multiple sections, including grill and larder. - Preparing ingredients, cooking meals, and plating dishes from hotel menus as required throughout your shift and according to customer requirements. - Must have a high standard of hygiene
Save for later10/05/2024 | Fulltime | Colchester | wagamamaBe responsible for ensuring the quality of our food, managing inventory and various kitchen operations. you will develop and grow our junior chefs, ensuring they are engaged, motivated and meeting wagamama standard. you'll be passionate about people, fresh food - cooking and have experience in managing
Save for later10/05/2024 | Fulltime | Nantwich | Warner Leisure HotelsIn a branded environment. What skills do I need? - Be able to work on multiple sections, including grill and larder. - Preparing ingredients, cooking meals, and plating dishes from hotel menus as required throughout your shift and according to customer requirements. - Must have a high standard of hygiene
Save for later10/05/2024 | Fulltime | Hereford | Warner Leisure HotelsWhat skills do I need? - Be able to work on multiple sections, including grill and larder. - Preparing ingredients, cooking meals, and plating dishes from hotel menus as required throughout your shift and according to customer requirements. - Must have a high standard of hygiene & cleanliness to ensure
Save for later10/05/2024 | Fulltime | Warner Leisure HotelsThe kitchen team, fostering a culture of excellence, teamwork, and continuous improvement. - Ensure all food preparation and cooking is carried out in accordance with health and safety standards. - Manage and optimise kitchen operations, including inventory control, and cost management. - Collaborate
Save for later08/05/2024 | Fulltime | Gloucester | CygnetWe are looking for an outstanding Head Chef who’s passionate about food and wants to make a Cygnet Alders we provide individualised care and treatment for females with complex mental health needs. Many of the service users we support also have co-existing physical health needs
Save for later09/05/2024 | Fulltime | Ringwood | Totaljobs 12 pcSous Chef - Burley - £15.50p/h - LIVE IN AVAILABLE The role An experienced Sous Chef is required for this amazing traditional pub based in Burley, We are looking for someone who enjoys cooking fresh food and will take work alongside the Head Chef, taking some responsibility for elements
Save for later09/05/2024 | Fulltime | Doncaster | Totaljobs 12 pcJob Title Assistant Cook (part time) Responsible to Head Chef Salary £14,316 (24 hours per week) Description of the role The role of the assistant cook involves helping the cook to produce a well-balanced and nutritionally sound diet. It draws upon catering skills, high standards of hygiene
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