25/04/2024 | Fulltime | Worcester | CV-Library | £28,000 - £32,000 / Year Under pressure in a fast-paced environment. - Knowledge of food safety standards. In return the company offers - 28 days Holiday with days added for length of service. - Life Insurance - Free parking on site. - Discount on food and Spa. - Social events. - Career progression - Restaurant tips If you
Save for laterRegister your CV25/04/2024 | Fulltime | Worcester | CV-Library | £23,000 - £26,000 / Year Flexibility to work evenings, weekends, and holidays as needed. In return the company offers - 28 days Holiday with days added for length of service. - Free parking on site. - Discount on food and Spa. - Social events. - Career progression - Restaurant tips - 40 hours per week - £11.44 - £12.50 per hour
Save for laterRegister your CV25/04/2024 | Fulltime | Worcester | CV-Library | £30,000 - £32,000 / Year Restaurant Manager – From £30,000 per annum. Location Worcester, UK Redwood Search’s esteemed client, a renowned hotel in Worcester, is currently seeking a dynamic and experienced Restaurant Manager to join our team. The successful candidate will be responsible for overseeing all aspects
Save for laterRegister your CV22/04/2024 | Fulltime | St Peter Port | CV-Library | £13 - £15 / Hour Manager and designated Facilities Management team Ensuring the front of house area is immaculately presented – replenish stock in kitchens and ensure areas are tidy Building relationships with all tenants in the building We are looking for candidates with customer facing experience in Hotels Restaurants
Save for laterRegister your CV17/04/2024 | Fulltime | Malvern | CV-Library | £28,000 - £30,000 / Year For someone with both banqueting and restaurant experience. Your duties will include responding to customer issues and developing new menu options. You should have excellent communication skills with an in-depth knowledge of several cooking methods, ingredients, equipment, and processes. Benefits Tips
Save for laterRegister your CV15/04/2024 | Fulltime | Evesham | CV-Library | £28,000 - £30,000 / Year Working environment for staff to be motivated - Assist with staff training and attend departmental meetings - minimized all forms of waste and maximise all selling opportunities The salary on offer is up to £30,000 plus tips Keywords food and beverage, F & B, restaurant, bar, manager, catering
Save for laterRegister your CV26/04/2024 | Fulltime | Broadway | COREcruitment | £41 Opportunity for a Sous Chef looking to develop their career within a multiRosette service. About the venue and company - Multiple Rosette Restaurant withing a Boutique hotel. - Top of the range kitchen rated 5Star. - People focused and positive work culture. About the position - Sous Chef can work
Save for later10/04/2024 | Fulltime | Bromsgrove-Catshill | First Contact Chefs | £32,500 / Year Of a kitchen within a rosette accredited property within a hotel and/or restaurant. You must also be educated to NVQ 1 and/or 2, and have all relevant up to date food safety and
Save for later10/04/2024 | Fulltime | Broadway | First Contact Chefs | £32,000 / Year In section to ensure quality is maintained. Requirements Ideally NVQ levels 2 and 3 Experience working in an AA Rosette establishment Hotel or Restaurant background Good knowledge of cooking techniques and styles Good understanding of food, hygiene and safety COSHH knowledge Good verbal and written English
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