20/03/2024 | Fulltime | High Wycombe | CV-Library | £50,000 - £58,000 / Year Maintenance and installation on commercial catering equipment - high end fish fryers, grills and ranges (COMCAT and electrical) - Working with clients such as commercial properties, large pub chains, restaurants, hotels and blue chip companies as well as fish and chip restaurants - Staying away normally 3-4
Save for laterRegister your CV18/03/2024 | Fulltime | Milton Keynes | CV-Library | £12 / Hour To various customers, including restaurants, hotels, and football stadiums across various routes and locations (including delivering into London). Driving the company vehicle responsibly and safely, obeying all traffic laws. Carrying out the required daily vehicle checks to ensure procedural compliance
Save for laterRegister your CV15/03/2024 | Fulltime | Milton Keynes | CV-Library | £63,000 - £70,000 / Year Value with a wide range of clients. Their clients range from large contract catering businesses, to hotel groups and fast growing restaurant brands. Description Oversee supplier relationships and negotiate contracts to ensure cost-effectiveness Procuring a range of ingredients, foods, beverages
Save for laterRegister your CV04/03/2024 | Fulltime | Aylesbury | CV-Library | £38,000 - £41,000 / Year Established for over thirty-eight years installing and managing commercial kitchens, we have grown to be the UK's leading provider within the commercial catering industry. We currently mange a diverse range of sectors such as restaurants, hotels, leisure centres, care homes and schools just to name a few
Save for laterRegister your CV04/03/2024 | Fulltime | Milton Keynes | CV-Library | £32,000 / Year To customers including hotels, restaurants, public houses, the Education Sector, outdoor events and food manufacturers. We also provide national distribution via our own fleet and transport partners
Save for laterRegister your CV25/03/2024 | Fulltime | Marlow | First Contact Chefs | £32,000 / Year Good working knowledge of food hygiene and health and safety regulations Benefits of this Chef de Partie role include Great Training and Development Competitive Salary Meals on Duty 28 Days Holiday (Plus Bank Holidays) Supplied and laundered chef whites A share of restaurant tips Pension scheme
Save for later16/03/2024 | Fulltime | Amersham | First Contact Chefs | £31,500 / Year And comfort in mind. The cuisine here is renowned for the superb quality of its food, which is made from locally sourced seasonal ingredients and the Restaurant has been awarded 2 Rosettes by the AA for its culinary excellence. You will work alongside a highly talented and award winning Head Chef. This hotel
Save for later13/03/2024 | Fulltime | Marlow | First Contact Chefs | £31,500 / Year Positon are Quality, fresh food preparation experience in a quality Hotel or Restaurant operation Experience across a variety of kitchen sections Used to working within a small team sense of team spirit and passion for quality and excellence The flair to give input and work with the team to continually
Save for later07/03/2024 | Fulltime | Aylesbury | First Contact Chefs | £29,000 / Year Written and spoken English A flexible attitude Restaurant or Hotel Background Good Communication skills Good Team Player A real passion for the Industry and and eye for detail Good knowledge of cooking techniques and styles Benefits of this Commis Chef position Great training and development Hotel staff
Save for later07/03/2024 | Fulltime | Marlow | First Contact Chefs | £34,000 / Year Opportunities. Accommodation in their nearby staff house can be provided for the right candidate. Benefits of this Chef de Partie Position 28 Days Holiday ( including Bank Holidays ) Supplied and laundered chef whites (daily) A share of restaurant tips Contributory pension scheme Employee awards For This Role
Save for laterDon't you miss a job ever again!
Subscribe to all Hotel Restaurant jobs in Buckinghamshire County.