19/04/2024 | Fulltime | Thirsk | CV-Library | £32,000 - £34,000 / Year Clients operate this stunning 4-star inn & restaurant based in the heart of the North Yorkshire Dales, providing high end dining in their casual fine dining gastro pub style restaurant. This lovely hotel, Situated in the quaint village commutable to Northallerton, Thirsk, Malton & York are looking
Save for laterRegister your CV19/04/2024 | Fulltime | Tadcaster | CV-Library | £14 / Hour Your culinary expertise. You will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome, and well-balanced menus whilst working with residents to tailor menus around them. This is a permanent
Save for laterRegister your CV19/04/2024 | Fulltime | Skipton | CV-Library | £34,000 / Year For your craft Experience working in a sous chef position in a fresh food led kitchen, be it Gastro, Restaurant or Hotel Experience working in a busy, creative environment Being of the right character to enthuse those around you, no shouty chefs Experience creating exciting modern dishes and menu’s
Save for laterRegister your CV18/04/2024 | Fulltime | Scarborough | CV-Library | £28,000 - £30,000 / Year Safety legislation to a 5-star standard Work across all areas of the kitchen including irements Previous experience in a hotel or restaurant venue Experience with events & volume catering is desirable. Food safety knowledge Comfortable working as part of a team across all areas of the kitchen
Save for laterRegister your CV16/04/2024 | Fulltime | Skipton | CV-Library | £35,000 / Year Sous Chef, 4 Star Hotel, 2 Rosette Restaurant, £35,000 plus Tips Skipton Area, Stunning location, 4 day week!! Benefits include Salary based on an hourly rate, get paid for every hour you do! The opportunity to work within one of Yorkshire's finest kitchens, and learn from a well established
Save for laterRegister your CV15/04/2024 | Fulltime | Boroughbridge | CV-Library | £15 / Hour Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks
Save for laterRegister your CV11/04/2024 | Fulltime | Harrogate | CV-Library | £13 / Hour Breakfast Supervisor £12.75 per hour, HG1, 28 days leave, 7am - 12pm 5 days over 7, Temporary role We have an immediate start available for an experienced restaurant supervisor to join the breakfast team at this 4* hotel in central Harrogate. Working alongside the F&B management team to Meet
Save for laterRegister your CV03/04/2024 | Fulltime | Skipton | CV-Library | £13 / Hour Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You
Save for laterRegister your CV01/04/2024 | Fulltime | Tadcaster | CV-Library | £13 / Hour To work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter, look no further. Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head
Save for laterRegister your CV01/04/2024 | Fulltime | Tadcaster | CV-Library | £13 / Hour Chef. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You
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