18/04/2024 | Fulltime | London | CV-Library | £33,000 / Year And attention to detail. Responsibilities - Preparing and cooking high-quality dishes to meet the restaurant's standards - Managing and supervising the kitchen team - Ensuring all food is prepared and presented to the highest standard - Maintaining impeccable cleanliness and hygiene in the kitchen - Assisting
Save for laterRegister your CV18/04/2024 | Fulltime | City of London | CV-Library | £50,000 - £55,000 / Year Staff to required levels in hygiene & food safety. - Lead for all customer & 3rd party audits & visits (BRC etc.) - Successfully & accurately maintaining the companies ERP system QM Attributes - QA management professional with vast food manufacturing experience. - Level 3 qualifications in both HACCP
Save for laterRegister your CV18/04/2024 | Fulltime | Enfield | CV-Library | £11 - £12 / Hour Kitchen Porter to work in Enfield. The role will mainly consist of maintaining a high standard of cleanliness and hygiene in the kitchen area. You will be preparing food with the chef, cleaning all pots, pans and service equipment to the required standard and undertaking other cleaning duties
Save for laterRegister your CV18/04/2024 | Fulltime | Barking and Dagenham | CV-LibraryManager, Chilled food, Team leader, warehouse management Food Safety Compliance Officer, Quality Control Inspector - Food Safety and Hygiene, Food Safety Assurance Coordinator, Hygiene Standards Coordinator, Food Production Quality Coordinator, Hygiene Compliance Manager, Food Safety Coordinator, Quality
Save for laterRegister your CV18/04/2024 | Fulltime | Hounslow | CV-Library | £36,000 - £38,000 / Year Complying with Food Handling & Hygiene standards Complying with Health & Safety regulations Completing weekly bookwork and reports Stocktaking and ordering supplies Promote Houston & Hawkes marketing Cafe Manager Requirements Experience in coffee shop or catering outlet management Ability to communicate
Save for laterRegister your CV18/04/2024 | Fulltime | London | CV-Library | £50,000 - £60,000 / Year Consistently exceptional results. Manage inventory, budgets, and procurement to optimize cost-efficiency without compromising quality. Maintain compliance with health and safety regulations and uphold impeccable cleanliness and hygiene standards. Requirements Proven experience as a Head Chef or in a senior
Save for laterRegister your CV18/04/2024 | Fulltime | London | CV-Library | £16 / Hour Kitchen inventory and stock levels, placing orders as necessary. - Adhere to health and safety regulations and food hygiene standards at all times. - Collaborate with other members of the catering team to ensure smooth kitchen operations. Qualifications and Experience - NVQ Level 2 in Professional
Save for laterRegister your CV18/04/2024 | Fulltime | London | CV-LibraryLunch To cook for the private dining when requested. An enhanced DBS will be required for this position. Level 2 food and hygiene certificate required Rights to work in the UK is a must Fixed hours (Morning shift) ️ 5 Working days, 2 days off (Monday to Friday) Permanent position Competitive Salary
Save for laterRegister your CV17/04/2024 | Fulltime | Bexley | CV-Library | £45,000 - £50,000 / Year New senior Hygiene role for a large food manufacturing site in the London/Kent area. This is a career-shaping opportunity to define the hygiene function on site, drive a robust quality and safety culture, and develop a large team of hygiene specialists. Reporting to the Technical Manager
Save for laterRegister your CV17/04/2024 | Fulltime | City of London | CV-Library | £45,000 - £50,000 / Year Reporting to the Engineering Team Leader, the aim of this role is to maintain and repair all equipment in the relevant department. Ensuring maximum utilisation of production time. Each department has strict standards in relation to hygiene, health & safety, environment, quality and ethics
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