11/04/2024 | Fulltime | Petersfield | CV-Library | £26,000 - £32,000 / Year And restaurant standards. · - Works with head chef to maintain kitchen organization, staff ability, and training opportunities. · - Verifies that food storage units all meet standards and are consistently well-managed · - Coordinates with restaurant management team on supply ordering, budget, and kitchen
Save for laterRegister your CV10/04/2024 | Fulltime | Brockenhurst | CV-Library | £27,030 / Year And is easy to get to if you rely on public transport. What's involved? As a Chef de Partie within the hotel, you will assist alongside the other kitchen management team so that service is always run to the best possible standard. You will provide excellent freshly prepared food to cater for both the hotel
Save for laterRegister your CV08/04/2024 | Fulltime | Eastleigh | CV-Library | £14 / Hour The kitchen in the Head Chefs absence Assist Head Chef in menu development Work withfresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control REWARDS
Save for laterRegister your CV08/04/2024 | Fulltime | Romsey | CV-Library | £60,000 - £70,000 / Year Staffing levels are correct throughout all. Liaise with Head Chef/Senior Kitchen Staff to ensure adequate staffing. Keeping check and managing all staffing costs - Great English & Communication skills - Liaise with the night manager updating on any problems during the night as well as advising his part
Save for laterRegister your CV05/04/2024 | Fulltime | Brockenhurst | CV-Library | £41,250 / Year Of food-related GPs, health and safety and people management of a small team, supported by the Executive Head d like the role for you? Click Apply Now and one of the team will be in touch to discuss this Head Chef role. Don't forget to speak to your consultant about our "Recommend a Friend
Save for laterRegister your CV05/04/2024 | Fulltime | Christchurch | CV-Library | £12 / Hour In the dining room under the direction of the Head Chef, Assistant Chef or Care Home Manager. Receive, check in and store all food and other supplies delivered to the home following laid down procedures. Adhere to standard operating procedures when using all equipment and machinery in the kitchen area. Keep
Save for laterRegister your CV03/04/2024 | Fulltime | Basingstoke | CV-Library | £13 / Hour Or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Good understanding of HACCP NEED TO DO Help manage the kitchen in the Head Chefs absence Work fresh
Save for laterRegister your CV03/04/2024 | Fulltime | Petersfield | TipTopJob UK | Cook and enjoy working in different locations? As an awardwinning caterer with over 500 sites, atHC3Swe recognise the important role our catering service plays in providing pupils with a freshly prepared, healthy nutritious, tastyschool Mobile Chef Managers work term time, during school
Save for later02/04/2024 | Fulltime | Lymington | CV-Library | £28,000 - £32,000 / Year With knowledge of compliance and regulations of managing such an operation, you will - Be well organised and able to manage your time effectively - Take ownership of the role - Have strong communication skills - Have experience at ordering - Have previous waiting experience This is a very friendly and relaxed
Save for laterRegister your CV02/04/2024 | Fulltime | Eastleigh | CV-Library | £30,900 / Year And administration of the catering function. Show courtesy and respect to residents and their relatives at all times. To attend and participate in employee and relatives’ meetings as and when required in the absence of line manager. To deputise for head chef during periods of absence and maintain high quality food
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