22/04/2024 | Fulltime | Sutton (London) | CV-Library | £325 - £350 To properties to inspect them, noting the condition of the various building components (roof, windows, kitchens, and bathrooms, etc.), identify building defects, and recommend repairs as necessary. Key Duties/Accountabilities · Provide a Quality Assurance/Clerk of Work service across the full range of work
Save for laterRegister your CV18/04/2024 | Fulltime | Cambridge | CV-Library | £33,000 - £35,000 / Year Preferred. - Managed and developed a team of 10+ team members. - Experience in Food Safety. - Ability to complete rotas according to budgets and to manage. labour efficiently whilst maintaining high operational standards. - Ability to understand a P&L and stock management process, understanding waste
Save for laterRegister your CV18/04/2024 | Fulltime | March | CV-LibraryTo be central to our care. Providing leadership and direction to the care team whilst on duty. - Assist, motivate and inspire passion into our care team to deliver exceptional outcomes in care. - Manage supervision, appraisal and performance management of our care team. Celebrating every individual and helping
Save for laterRegister your CV18/04/2024 | Fulltime | Cambridge | CV-Library | £30,000 / Year Sous Chef Full-time Salary £30k - tips per year One of Interactions clients is looking for a Sous Chef in their North Cambridge Pub, you would play a crucial role in assisting the head chef in managing all aspects of the kitchen operations within their establishment. Your culinary expertise
Save for laterRegister your CV17/04/2024 | Fulltime | Cambridge | CV-Library | £33,000 / Year Restaurant [QSR] preferred. - Managed and developed a team of 10+ team members. - Experience in Food Safety. - Ability to complete rotas according to budgets and to manage. labour efficiently whilst maintaining high operational standards. - Ability to understand a P&L and stock management process
Save for laterRegister your CV17/04/2024 | Fulltime | Cambridge | CV-Library | £35,000 - £37,000 / Year And development. Role Details ·Managing the junior chefs in the kitchen ·Menu writing for formal halls and conferencing ·Stock rotation and management ·Team development ·Ensuring health and hygiene regulations are adhered to ·37 hours per week, fair rota schedule ·Constant training and guidance to further career
Save for laterRegister your CV10/04/2024 | Fulltime | Brampton (Cambridgeshire) | CV-Library | £13 - £15 / Hour And designated Facilities Management team Ensuring the front of house area is immaculately presented – replenish stock in kitchens and ensure areas are tidy Building relationships with all tenants in the building We are looking for candidates with customer facing experience in Hotels Restaurants Corporate
Save for laterRegister your CV03/04/2024 | Fulltime | Cambridge | CV-LibrarySet up and strategy including logistics - Planning - Running the job as a number 1 - Daily site management and Progress reporting weekly - Check contractors RAMS for approval, Tickets records and allocate inductions. - Check and Approve Benchmarks from contractors - Able to manage and facilitate
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