22/04/2024 | Fulltime | Bournemouth | CV-Library | £27,500 - £28,000 / Year Employee Assistance Programme. What you will bring - Experience as Cook or Chef; - Strong knowledge of food hygiene, dietary controls and allergy controls. - Excellent interpersonal skills; - Self-motivation, innovation and a positive outlook; - Good verbal and written communication skills; - Strong
Save for laterRegister your CV09/04/2024 | Fulltime | Bournemouth | CV-Library | £28,000 - £30,000 / Year Regular product quality checks and evaluate using agreed quality standards. - Support cooking Instructions generation, arrange validation and carry out shelf-life assessments. - Develop knowledge and understanding of technical challenges e.g. packaging and allergen risk assessments, and support exports
Save for laterRegister your CV