25/04/2024 | Fulltime | Crawley | wagamamaChef to join us on our continuous journey of true nourishment the role as a sous chef at wagamama, you'll support the kitchen management team to oversee all aspects of our back of house operation the wagamama way. embodying our people promise - values through how you show up at work, you'll
Save for later26/04/2024 | Fulltime | Crawley | CV-LibraryAnd service continuity required for the operation, this role will also be responsible for absence cover within the kitchens. Preparation hot and cold meals prepare food in accordance with agreed menus & recipes Responsible for managing food delivery within the school Adhering to current HACCP and food safety
Save for laterRegister your CV17/04/2024 | Fulltime | Crawley | CV-Library | £27,000 - £29,000 / Year Requirements Working 5 shifts per week 48 hrs per week Demonstrate during a trial shift the practical ability to be able to produce plated dishes to a rosette standard Hold the experience to manage the multi menu requirements Live locally or have the ability to relocate to the area with own transportation
Save for laterRegister your CV17/04/2024 | Fulltime | Crawley | CV-Library | £35,000 / Year Standards of food and morale within the whole hotel kitchen The flair to contribute practical, costed and exciting dishes for our menu Achieving 2 rosette quality food while effectively managing the GP, stock and wastage Assisting and supporting Head Chef with menu planning and composition. Practice
Save for laterRegister your CV17/04/2024 | Fulltime | Crawley | CV-Library | £27,000 - £32,000 / Year The quality of feedback from all diners across the hotel Requirements Working 5 shifts per week 48 hrs per week Demonstrate during a trial shift the practical ability to be able to produce plated desserts to a rosette standard Hold the experience to manage the multi menu requirements Live locally or have
Save for laterRegister your CV22/03/2024 | Fulltime | Crawley | CV-Library | £30,000 - £32,000 / Year The quality of feedback from all diners across the hotel Requirements Working 5 shifts per week 48 hrs per week Demonstrate during a trial shift the practical ability to be able to produce plated desserts to a rosette standard Hold the experience to manage the multi menu requirements Live locally or have
Save for laterRegister your CV14/03/2024 | Fulltime | Crawley | CV-LibraryBusiness Account Manager – Crawley (Industry Kitchen & Bedroom Design & Supply) (Car, Tablet and Mobile phone also provided) Please call Halo Personnel for salary and bonus information and for guidance throughout the application process 25 holiday days - statutory (bank) holidays Looking
Save for laterRegister your CV12/04/2024 | Fulltime | Crawley | First Contact Chefs | £34,000 / Year And teamwork skills Planning and Time Management A flexible attitude Experience in all relative disciplines Excellent communication skills including written and spoken English language Artistic abilities NVQ Level 3 (advantageous) Benefits of this Pastry Chef de Partie role inc LiveIn Accommodation Use
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