25/04/2024 | Fulltime | Thurso | CV-Library | £16 / Hour Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks
Save for laterRegister your CV15/04/2024 | Fulltime | St Martin (Jersey) | CV-LibraryOf memorable dining moments. Your expertise will be essential in creating and executing mouth-watering dishes to consistently meet and exceed their guests' expectations. Responsibilities - Collaborate with the Head Chef to plan and execute high-quality menus for various dining outlets, including the clubhouse
Save for laterRegister your CV09/04/2024 | Fulltime | Fort William | CV-Library | £38,000 - £40,000 / Year In a more casual setting. As the Sous Chef, you will be - Working alongside the Head Chef and Chef Consultant - Supporting with the running of the kitchen and service - Leading and motivating the team as well as encouraging a passion for food and standard - Take responsibility in the absence of the Head
Save for laterRegister your CV