24/04/2024 | Fulltime | Truro | CV-Library | £38,000 - £40,000 / Year Head Chef positon available in a luxury botel near Truro. We are looking for the right candidate to lead this established, stable, long term and experienced kitchen team. As you would expect, this includes working evenings and weekends and you will be working no less than 45 hours per week over
Save for laterRegister your CV16/04/2024 | Fulltime | Cornwall | CV-Library | £50,000 - £58,000 / Year chefs. Help with relocation cost - Acomm a possibility. This is a great product looking for a strong kitchen manager to deliver solid cost control and consistent product across the board. Ideal for a strong sous looking to take a step up or a current Head Chef looking for a change. Our Client
Save for laterRegister your CV01/04/2024 | Fulltime | Fowey | Platinum Recruitment Consultancy | £40,000 / Year Head Chef Location Fowey, Cornwall Salary - Rate of pay £40,000 per annum Platinum Recruitment is working in partnership with a vibrant Yacht Club in the Harbour town of Fowey, Cornwall and we have a fantastic opportunity for a passionate Head Chef to join their team as they embark on an exciting
Save for later21/03/2024 | Fulltime | Truro | LoungesAnd Boxing Day off!The most talked-about staff party in hospitality- Loungefest!Unlimited access to industry-leading training information and support, so you can really move forward in your careerOur Sous g a Sous Chef means you are the Head Chef's right hand and with our commitment to your
Save for later24/04/2024 | Fulltime | Penzance | CV-Library | £29,000 - £31,000 / Year Responsibilities you will be expected to support the Sous and Head Chef, covering where necessary. This is a fulltime role, 5 days a week with 2 consecutive days off – includes evenings and weekends. Other Benefits include Free stays at other premises in the small group plus 25% discount on food and drinks, share
Save for laterRegister your CV16/04/2024 | Fulltime | Truro | CV-Library | £34,000 - £36,000 / Year Sous Chef to join our culinary team. As a Sous Chef, you will play a vital role in assisting the Head Chef in managing the kitchen operations and ensuring the delivery of high-quality food to our guests. If you have a passion for food, strong leadership skills, and a background in culinary arts, we
Save for laterRegister your CV11/04/2024 | Fulltime | Truro | CV-Library | £32,000 - £36,000 / Year Experienced Sous Chef needed for a busy restaurant and functions venue near Truro. You will be supporting the Head Chef in their day to day duties, and will be expected to look after the kitchen on their days off. This is a high volume venue, so experience in a similar position is essential
Save for laterRegister your CV10/04/2024 | Fulltime | Newquay | CV-Library | £28,000 - £30,000 / Year Partie - 40 hours - paid overtime - £paid hourly, working out around £28-30k on 40 hours - 4 day weeks Next Step HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT PERMANENT CHEF JOB. Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions. We have a wide range of Chef de
Save for laterRegister your CV10/04/2024 | Fulltime | Cornwall | CV-Library | £12 - £14 / Hour Chef to join their small and friendly team. This position is for approximately 30 hours, working 4 days per week. More hours are available if needed. You will be required to help the Head Chef with the daily food preparation and service. Candidates must be reliable, self- motivated and have
Save for laterRegister your CV09/04/2024 | Fulltime | Sheffield | CV-Library | £18 - £21 / Hour Are more common among the older community. Requirements - Needs 12+months experience as head chef. - Have chef certs or years of experience cooking English's based food and running kitchen. - Can cook for 30+ people in one sitting. - Can cook from fresh produce and English style dishes. - Can work from 6
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