26/04/2024 | Fulltime | Waltham Abbey | CV-Library | £13 - £15 / Hour Of cleanliness and food hygiene. - Manage kitchen inventory and work within budget constraints. - Cater to various dietary requirements and preferences. - Collaborate with nursery staff to promote a healthy diet. What We Offer - A vibrant and supportive workplace. - Opportunities for creativity and menu
Save for laterRegister your CV26/04/2024 | Fulltime | West Baldwin, Abbeylands, East | CV-LibraryThe Head Chef for the day-to-day running of the kitchen. Maintaining good food storage procedures and stock rotation according to established procedures. Preparing, planning and cooking meals to a consistently high standard, taking account of any special requests or dietary requirements within the unit
Save for laterRegister your CV26/04/2024 | Fulltime | CV-LibraryAreas, equipment and furniture are cleaned and stored correctly. Part of the catering team, ensuring the kitchen and associated areas meet operational hygiene standards and comply with the company’s policies and procedures. Liaising with the wider team, including dietitians regarding dietary and planned
Save for laterRegister your CV26/04/2024 | Fulltime | Herefordshire | CV-Library | £14 / Hour Chefthis will be a great opportunity to work along side a great catering team. - The successful candidate will assist the Head Chef as directed, with preparation of food, including peeling/chopping of vegetables. - Meal preparation including cooking of some food items which will be agreed
Save for laterRegister your CV26/04/2024 | Fulltime | Wolverhampton | CV-Library | £50,000 / Year To determine menu selections and dietary restrictions - Provide excellent customer service by promptly addressing any guest inquiries or concerns - Maintain cleanliness and organisation of the catering area before, during, and after events. Requirements - Previous experience in a restaurant or catering
Save for laterRegister your CV26/04/2024 | Fulltime | CV-LibraryAreas, equipment and furniture are cleaned and stored correctly. Part of the catering team, ensuring the kitchen and associated areas meet operational hygiene standards and comply with the company’s policies and procedures. Liaising with the wider team, including dietitians regarding dietary and planned
Save for laterRegister your CV26/04/2024 | Fulltime | Kingston upon Thames | CV-Library | £24,000 - £29,000 / Year The environmental health guidelines. - Order required supplies keeping to the agreed budget for the school’s menu and taking in delivery of goods. - Engaging with the children for cooking and food activities. - To ensure all children with individual dietary requirements are catered for and their food is clearly
Save for laterRegister your CV26/04/2024 | Fulltime | CV-LibraryAs a Chef you will be Supporting the Head Chef for the day-to-day running of the kitchen. Maintaining good food storage procedures and stock rotation according to established procedures. Preparing, planning and cooking meals to a consistently high standard, taking account of any special requests or dietary
Save for laterRegister your CV26/04/2024 | Fulltime | CV-LibraryChef you will be Supporting the Head Chef for the day-to-day running of the kitchen. Maintaining good food storage procedures and stock rotation according to established procedures. Preparing, planning and cooking meals to a consistently high standard, taking account of any special requests or dietary
Save for laterRegister your CV26/04/2024 | Fulltime | CV-LibraryAs a Chef you will be Supporting the Head Chef for the day-to-day running of the kitchen. Maintaining good food storage procedures and stock rotation according to established procedures. Preparing, planning and cooking meals to a consistently high standard, taking account of any special requests or dietary
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