25/04/2024 | Fulltime | Stirling | CV-Library | And communication skills Excellent time management skills A positive and professional approach Ideally an SVQ/City and Guilds qualification or equivalent A full valid driving licence Please note that flexibility and availability for breakdown is critical in this role, including availability for night callouts
Save for laterRegister your CV24/04/2024 | Fulltime | Perth | CV-Library | £26,000 - £30,000 / Year F&B Manager - Restaurant Manager - 5* Hotel - Perthshire, Scotland - £26k to £30k - benefits This 5* Hotel, located in the heart of the Scottish Highlands, is looking for a Food & Beverage Manager - Restaurant Manager. Offering luxury holiday accommodation in Perthshire, within a beautiful Highland
Save for laterRegister your CV24/04/2024 | Fulltime | Alexandria (Scotland) | CV-LibraryRecruiting to join the management team, reporting to the Retail Store Manager. As the Food Services Manager, you will maximise business profitability by optimising sales opportunities whilst working within planned costs. To manage day-to-day operations, to produce a high standard of food preparation
Save for laterRegister your CV23/04/2024 | Fulltime | Glasgow | CV-Library | £34,500 / Year Sous Chef to join our client at a stunning luxury restaurant located on the outskirts of Edinburgh. This is an exceptional opening for an experienced culinary professional looking to take their career to the next level. What you will get in your new role - An attractive salary of up to £34,500 per
Save for laterRegister your CV23/04/2024 | Fulltime | Glasgow | CV-Library | £40,000 / Year Sous Chef to join our award-winning hotel restaurant client. This is an exciting opportunity for someone with a background in 5-star or rosette-style dining who wants to progress while enjoying unrivalled benefits. What you will get in your new role - Brilliant salary of £40,000 per annum
Save for laterRegister your CV23/04/2024 | Fulltime | Peterhead | CV-Library | £12 / Hour Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You
Save for laterRegister your CV23/04/2024 | Fulltime | Glasgow | CV-Library | £35,000 - £40,000 / Year General Manager for our client’s city centre venue in Glasgow. The venue includes a busy bar, beer garden, restaurant and event space. This is an exciting opportunity to join a thriving business where you can make a real difference, so if you have the relevant experience and are ready for your next
Save for laterRegister your CV23/04/2024 | Fulltime | Bristol | CV-Library | £32,000 / Year Cafe Manager and lead a bustling café section within a renowned restaurant, located on the outskirts of Edinburgh. This is an excellent opportunity to showcase your talents and contribute to the success of a popular local establishment. What you will get in your new role - An attractive salary
Save for laterRegister your CV23/04/2024 | Fulltime | Saint Andrews | CV-Library | £45,000 - £50,000 / Year General Manager for our guesthouse and restaurant client located in the beautiful region of Fife, around a 30-minute drive from St. Andrews. This is a fantastic opportunity for someone with a genuine passion for great food and service, who is comfortable with strategic planning and implementation
Save for laterRegister your CV24/04/2024 | Fulltime | Edinburgh | COREcruitment | £45 Across the UK, I am seeking a passionate individual to help maintain the brands reputation and drive further growth. Key Responsibilities of the General Manager - Manage daytoday operations of the restaurant ensuring high standards of customer service and efficiency. - Lead, motivate, and train your
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