Job offers for Menu Planning jobs in Scotland Country

24/04/2024 | Fulltime | North Berwick | CV-Library | £16 - £18 / Hour Understanding and catering to various allergies/dietary requirements. - Maintaining good hygiene practices at all times, adhering strictly to health and safety regulations. - Assisting in menu planning, inventory management, and kitchen operations as required. Your personality, experience and qualifications We

24/04/2024 | Fulltime | Perth | CV-Library | £26,000 - £30,000 / Year Setting, the hotel offers beautiful scenes and outstanding service to its guests and visitors. Reporting to the GM, you will manage daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strive

24/04/2024 | Parttime | Dunfermline | CV-Library | £12 / Hour To prepare delicious meals according to menu. As a Cook your duties would involve menu planning, ordering, preparing ingredients and working alongside the catering assistant. Skills and Experience You must be able in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients

24/04/2024 | Fulltime | Alexandria (Scotland) | CV-LibraryRecruiting to join the management team, reporting to the Retail Store Manager. As the Food Services Manager, you will maximise business profitability by optimising sales opportunities whilst working within planned costs. To manage day-to-day operations, to produce a high standard of food preparation

22/04/2024 | Fulltime | Paisley | CV-Library | £14 / Hour Into account the preferences of individual Clients. Liaise with the Head Chef - Home Manager to support the planning - costing menus in order to provide a balanced nutritious diet, making the best use of available fresh foods. Arrange - participate in Staff and Client meetings as required. Maintain accurate

17/04/2024 | Parttime | Glasgow | CV-Library | £12 / Hour Have over 3,600 households across the length and breadth of Scotland, from the Highlands and Islands all the way down to the Borders. What we’re looking for in our Cook We are looking for a skilled cook to prepare delicious meals according to menu. As a Cook your duties would involve menu planning

16/04/2024 | Fulltime | Scotland | CV-Library | £50,000 - £55,000 / Year Role that requires a high level of culinary ability and creativity, as well as organisational and leadership skills on the planning and execution of 5-star guest experiences at the Clubhouse and Hotel for golfers, members, residents, visitors and guests. The role operates on a shift-based system

15/04/2024 | Fulltime | St Helier | CV-Library | £50,000 - £55,000 / Year Role that requires a high level of culinary ability and creativity, as well as organisational and leadership skills on the planning and execution of 5-star guest experiences at the Clubhouse and Hotel for golfers, members, residents, visitors and guests. The role operates on a shift-based system

15/04/2024 | Fulltime | St Helier | CV-Library | £50,000 - £55,000 / Year Role that requires a high level of culinary ability and creativity, as well as organisational and leadership skills on the planning and execution of 5-star guest experiences at the Clubhouse and Hotel for golfers, members, residents, visitors and guests. The role operates on a shift-based system

05/04/2024 | Fulltime | Fort William | CV-LibraryAre actively recruiting to join the management team, reporting to the Retail Store Manager. As the Food Services Manager, you will maximise business profitability by optimising sales opportunities whilst working within planned costs. To manage day-to-day operations, to produce a high standard of food