22/04/2024 | Fulltime | St Peter Port | CV-LibraryStandards and health and safety,inline with legislation and company policies. You will be a role model for the Butlin’s unique way of working, ensuring training schedules and performance development plans are in place for your team and inspiring them to deliver a great experience to guests every time. We
Save for laterRegister your CV22/04/2024 | Fulltime | Derbyhaven | CV-LibraryAnd embody core leadership behaviours. you’ll be responsible for ensuring that every dish served by the kitchen team meets our high standards. you’ll look after the development and growth of your team, ensuring they are engaged, motivated, and high performing our perks - quirks bonus scheme up to £3,000
Save for laterRegister your CV22/04/2024 | Fulltime | St Peter Port | CV-LibraryAnd embody core leadership behaviours. you’ll be responsible for ensuring that every dish served by the kitchen team meets our high standards. you’ll look after the development and growth of your team, ensuring they are engaged, motivated, and high performing our perks - quirks bonus scheme up to £3,000
Save for laterRegister your CV21/04/2024 | Fulltime | St Peter Port | CV-LibraryBy the kitchen team meets our high standards. you’ll look after the development and growth of your team through inspiring leadership, ensuring they are engaged, motivated, and high performing our perks - quirks bonus scheme up to £8,000 a year bonus opportunity private medical insurance - pension scheme
Save for laterRegister your CV21/04/2024 | Fulltime | St Peter Port | CV-LibraryAnd embody core leadership behaviours. you’ll be responsible for ensuring that every dish served by the kitchen team meets our high standards. you’ll look after the development and growth of your team, ensuring they are engaged, motivated, and high performing our perks - quirks bonus scheme up to £3,000
Save for laterRegister your CV19/04/2024 | Fulltime | Santon | CV-Library | £55,000 - £60,000 / Year Role in menu development, working closely with the Directors. You will manage the overall kitchen operation, including prep schedules, stock control, budgeting and maintenance, as well as the day-to-day management of the kitchen team. If you have the following, then we want to hear from you Previous
Save for laterRegister your CV17/04/2024 | Fulltime | Jurby | CV-Library | £13 / Hour A range of incredible perks, from lifestyle and retail discounts and career development opportunities just to name a few we are sure you won’t be disappointed
Save for laterRegister your CV16/04/2024 | Fulltime | Douglas (Isle of Man) | CV-LibraryTeam meets our high standards. you’ll look after the development and growth of your team through inspiring leadership, ensuring they are engaged, motivated, and high performing our perks - quirks bonus scheme up to £8,000 a year bonus opportunity private medical insurance - pension scheme dedicated 6
Save for laterRegister your CV15/04/2024 | Fulltime | St Peter Port | CV-Library | £14 - £17 / Hour Training & development opportunities globally - Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment - A fantastic 50% staff discount on food and drink in UK restaurants - 50% discount on Gordon Ramsay Academy classes
Save for laterRegister your CV08/04/2024 | Fulltime | Romsey | CV-Library | £60,000 - £70,000 / Year To at all times. Liaising with hotel cleaning team. - Great back-office knowledge when it comes to stock management, training and development, invoicing, health & safety, compliance and other management duties. - Ensure all Mise En Place requirements have been met prior to service - You must possess
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