08/06/2024 | Fulltime | Woking-Byfleet | David Lloyd ClubsAbout the RoleAre you a Chef losing sleep? Perhaps you are working in a branded restaurant or high street chain and feeling stressed, fed up with working long hours and not getting any family time?Join us as a Chef and we can help change all that for you!We know a Chef’s time is precious
Save for later07/06/2024 | Fulltime | Guildford | CV-Library | £29,000 / Year New Head Chef, and his dedicated team of 14 Chefs and Kitchen Porters who prepare top quality fresh food across our range of restaurants and menus. - Working with a team of 14 chefs and 4 Kitchen Porters - Flexible shifts covering breakfast, lunch, dinner service including weekend working (5 days per
Save for laterRegister your CV05/06/2024 | Fulltime | West End | CV-Library | £38,000 / Year Chef should be from a similar environment or from a high profile hotel/restaurant setting with high standards of food preparation. Benefits Monday to Friday Paid overtime Strong believers in a good work/life balance. Free meals whilst working. Paid bespoke ch is an equal opportunities
Save for laterRegister your CV05/06/2024 | Fulltime | Ottershaw | CV-Library | £13 - £15 / Hour And designated Facilities Management team Ensuring the front of house area is immaculately presented – replenish stock in kitchens and ensure areas are tidy Building relationships with all tenants in the building We are looking for candidates with customer facing experience in Hotels Restaurants Corporate
Save for laterRegister your CV04/06/2024 | Fulltime | Addlestone | First Contact Chefs | £36,000 / Year A Pastry Chef de Partie to help lead the team in producing indulgent ranges of delicate desserts, proper puds and other sweet creations for the whole hotel. From largescale conferences and events to inspired minidesserts for the restaurant and afternoon tea pastries both classic and contemporary
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