26/04/2024 | Fulltime | Ayr | CV-LibraryBe in a similar role which is great! All we are looking for is… Experience working in a fast food, restaurant or hospitality environment Previous experience working as a shift leader Ability to lead and coach the team Who are we? We’re part of an award-winning Bourne Leisure family, which includes Haven & Warner
Save for laterRegister your CV26/04/2024 | Fulltime | Ayr | CV-LibraryBe a Restaurant Manager or Store Manager in a well-known Takeaway brand or Fast-food franchise which is great. Or maybe you’re an experienced Assistant Manager or Deputy Manager looking for the next step! All we are looking for is… - Proven experience leading large teams in a Food & Beverage or similar
Save for laterRegister your CV21/04/2024 | Fulltime | Ayr | CV-Library | Cover, with bike cover as standard for all annual policies Discounts on everything from groceries and shopping through to holidays, insurance, days out, restaurants and more Employee wellness programme offering free, independent, confidential support and counselling 24 hours a day, seven days a week
Save for laterRegister your CV05/04/2024 | Fulltime | Troon | CV-Library | £27,000 - £29,000 / Year And be adept at handling all manner of operations including restaurant service, functions, and weddings. Apply now! Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required
Save for laterRegister your CV01/04/2024 | Fulltime | Ayr | CV-Library | £34,000 - £36,000 / Year With a fine dining restaurant in the Ayrshire area. Responsibilities - Collaborate with the Head Chef to plan and execute high-quality menus for various dining outlets, including the clubhouse restaurant, banquets, and special events. - Oversee the day-to-day operations of the kitchen, ensuring culinary
Save for laterRegister your CV01/04/2024 | Fulltime | Ayr | CV-Library | £28,000 - £30,000 / Year Their guests' expectations. Our Client is well established hotel with a fine dining restaurant in the Ayrshire area. Responsibilities - Collaborate with the Head Chef to plan and execute high-quality menus for various dining outlets, including the clubhouse restaurant, banquets, and special events. - Oversee
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