21/03/2024 | Fulltime | Horsham | Smith & Western - HorshamAnd professionalism will enable you to be deeply involved in all aspects of ensuring the smooth running of the restaurant and bar, including managing a team, ordering, stock control, health and safety and ensuring our high standards are maintained in every area of the ideal candidate will have a proven
Save for later22/04/2024 | Fulltime | Crawley Down | CV-Library | £34,000 / Year Skills with a passion for guest service - Technical food and beverage knowledge to offer the required service and ability to develop the rest of the team. - Management/Supervisory experience within a top-quality food service hotel/restaurant required - Ability to manage and motivate a team of waiters
Save for laterRegister your CV03/04/2024 | Fulltime | East Grinstead | CV-Library | £34,000 / Year To develop the rest of the team. - Management/Supervisory experience within a top-quality food service hotel/restaurant required - Ability to manage and motivate a team of waiters/esses to ensure excellence. - Must have your own transport due to rural location #restaurantmanager #westsussexjobs
Save for laterRegister your CV01/04/2024 | Fulltime | Bosham | Brook Street | £34,000 / Year Restaurant Manager, for their client based in the charming harbour village of Bosham, just four miles west of Chichester. Their offerings include a 30-seater brasserie, serving lunch and dinner, and a 50-cover fine dining restaurant with 2 AA Rosettes open for dinner. Complementing these is a cosy
Save for later25/04/2024 | Fulltime | Haywards Heath | CV-Library | £27,403 - £31,676 / Year To provide employment support and apprenticeship opportunities to residents, as well as money management advice and help getting online. Diversity and Inclusion We want Clarion to be a workplace where everyone feels valued, can be themselves and know they can reach their full potential. We embrace
Save for laterRegister your CV23/04/2024 | Fulltime | Crawley | CV-LibraryThis role involves active participation in an Agile delivery environment, fostering collaboration with peers and management. Responsibilities - Assist in the design and creation of the technical governance across the Squads. - Definition and implementation of development standards and best practise
Save for laterRegister your CV23/04/2024 | Fulltime | Haywards Heath | CV-Library | £32,710 - £44,975 / Year In conjunction with the wider Safety Team we'll look to you to provide competent advice and guidance to the business on key risk areas including Asbestos, Gas, Water and Electrical safety and support our comprehensive contractor appraisal and management processes. You'll also co-ordinate and complete audits
Save for laterRegister your CV23/04/2024 | Fulltime | West Sussex | CV-Library | £30,000 / Year Accountability for your own learning and development journey. - Monitor and manage park budgets, ensuring financial targets are met. Requirements - Proven experience in a similar role, preferably within the hospitality or leisure industry. - Strong leadership and team management skills - Previous knowledge
Save for laterRegister your CV22/04/2024 | Fulltime | St Peter Port | CV-Library | £28,000 - £40,000 / Year Asbestos Analyst. South East. Up to £40,000 per year (DOE) - company vehicle. DKF are on the lookout for an Asbestos Analyst to join one of our clients to cover the South East region. With over 20 years’ experience they are one of the leading asbestos risk management companies in the UK. Offering
Save for laterRegister your CV17/04/2024 | Fulltime | Crawley | CV-Library | £35,000 / Year In a working trial The Sous Chef will have the management experience to be able to assist in maintaining high levels of hygiene and health and safety The Sous Chef will have the drive and ability to be responsible for junior staff development and ensuring high levels of food standards are achieved Team player
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