05/04/2024 | Fulltime | Enniskillen | CV-LibraryWith in a brigade of 34 chefs. You will be jointly responsible for the day-to-day running of your section. Working with the Executive Head Chef and Executive Sous Chef you will help create menu's for the 3 rosette restaurant using the very best locally sourced organic produce, including award winning meats, fish
Save for laterRegister your CV03/04/2024 | Fulltime | Enniskillen | CV-LibraryMenu's for the 3 rosette Catalina restaurant using the very best locally sourced organic produce, including award winning meats, fish and cheese fresh from surrounding area. Employee of the month Pension Development Programs Friends and Family rates Use of 2 Golf Courses Use of the gym Package Up
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