11/04/2024 | Fulltime | Lymington | CV-Library | £39,000 / Year Unmatched. You'll also play a key role in shaping the restaurant's success by contributing to marketing initiatives, managing inventory, and working alongside the Head Chef for seamless kitchen-to-table service. Additionally, your keen eye for detail will ensure adherence to health and safety regulations
Save for laterRegister your CV03/04/2024 | Fulltime | Lymington | CV-Library | £11 / Hour Catering for various types of hospitality functions and work well in a team. Previous management experience in a kitchen environment is essential as well as knowledge of health & safety and food hygiene. We are looking for someone who is able to come up with new and innovative ideas and keep up
Save for laterRegister your CV02/04/2024 | Fulltime | Lymington | CV-Library | £28,000 - £32,000 / Year Ensuring all legal documentation is completed properly and accurately - Working closely with the kitchen operation - Dealing with queries and resolving any complaint issues - Recruit and train new members of staff as the business grows We are looking for someone with previous experience in a food operation
Save for laterRegister your CV06/03/2024 | Fulltime | Lymington | CV-Library | £28,000 - £30,000 / Year The role requires - Marketing the restaurant and raising the profile of the venue via social media - Completing ordering and stock management - Ensuring all legal documentation is completed properly and accurately - Working closely with the kitchen operation - Serving customers - Dealing with queries
Save for laterRegister your CV06/03/2024 | Fulltime | Lymington | CV-Library | £25,000 - £28,000 / Year SECOND CHEF - INDEPENDENT GARDEN CENTRE - BASED IN THE NEW FOREST, NEAR LYMINGTON - £25,000 TO £28,000 SALARY (DOE) - NO LATE NIGHTS Leisure Solutions specialise in the recruitment of Leisure and Hospitality professionals across the UK, working with a range of businesses to attract the right people
Save for laterRegister your CV08/04/2024 | Fulltime | Lymington | TipTopJob UK | Be flexible and have experience of managing a team. Each kitchen is different so the ability to quickly adapt to the team and environment you are working in each day is important. You will be able to work at pace and your enthusiasm and excellent communication skills will motivate the whole team to follow
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