19/04/2024 | Fulltime | Watford | CV-Library | £33 / Year Proper food handling and sanitation guidelines. ·Coordinate with servers and other staff to ensure smooth operation during service. Requirements ·Experience working in high quality, similar sized kitchens at a Sous Chef Level. ·Ability to work under pressure and in a fast-paced environment. ·Excellent
Save for laterRegister your CV10/04/2024 | Fulltime | Watford | CV-LibraryOf independent distributors and retailers. Responsibilities Personally, greeting the clients upon entry to the showroom; Recommending suitable product ranges to the client as per their specification (dimensions; budget); Provide the clients with detailed and accurate quotations to agreed time scales; Handling
Save for laterRegister your CV10/04/2024 | Fulltime | Watford | CV-Library | £50,000 - £52,000 / Year Food. It’s all about good provenance, from hand-reared meat to verdant plant-based feasts using ingredients from our Walled Garden. You should have previous experience of leading, motivating and developing a large team of chefs and be ready to take on the challenge of running a busy kitchen operation
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