29/04/2024 | Fulltime | Camden | CV-Library | £25,643 / Year Environment Commitment to quality service and food knowledge IT skills including use of Microsoft packages such as Word, Excel Strong time management skills and ability to prioritise workload Ability to work in pressured and deadline driven environment Able to take direction from the catering manager
Save for laterRegister your CV27/04/2024 | Fulltime | Bournemouth | CV-Library | £40,000 - £50,000 / Year Nursery Manager role - Highbury Full time - 40 hours Salary up to £50k Heavily discounted childcare places for working mums, up to 75% discount! Benefits • Salary offers up to £50,000 with possible signing on bonus • Annual performance related bonus • £1000 travel voucher for 10 years of service
Save for laterRegister your CV27/04/2024 | Fulltime | Greenwich | CV-Library | £34,000 - £35,000 / Year Client is a vibrant culinary champion and at the core of their work is the belief that sustainably sourced great food and drink coupled with exceptional service is the key to creating legendary experiences. The main role of the Junior Sous Chef is to manage and administer the kitchen operation
Save for laterRegister your CV27/04/2024 | Fulltime | London | CV-Library | £40,000 - £47,800 / Year Get help for your bike commute. - Wellbeing Program Prioritizing your health and happiness. - Delicious Perk Enjoy free organic homemade food – a healthy treat for our staff. - Free Counselling Access to independent, confidential counselling services. Please get in touch for a full job description
Save for laterRegister your CV27/04/2024 | Fulltime | London | CV-LibraryRestaurant Manager Arcade Centrepoint Salary Up to £45,000pa Restaurant Manager - Arcade Food Hall Arcade Food Hall are seeking an experienced Restaurant Manager to join their team. The successful candidate will be as passionate about all things food, drink and service as us and have bags
Save for laterRegister your CV27/04/2024 | Fulltime | Tower Hamlets | CV-Library | £34,000 - £35,000 / Year Client is a vibrant culinary champion and at the core of their work is the belief that sustainably sourced great food and drink coupled with exceptional service is the key to creating legendary experiences. The main role of the Junior Sous Chef is to manage and administer the kitchen operation
Save for laterRegister your CV27/04/2024 | Fulltime | Barking and Dagenham | CV-Library | £34,000 - £35,000 / Year Client is a vibrant culinary champion and at the core of their work is the belief that sustainably sourced great food and drink coupled with exceptional service is the key to creating legendary experiences. The main role of the Junior Sous Chef is to manage and administer the kitchen operation
Save for laterRegister your CV27/04/2024 | Fulltime | Bournemouth | CV-Library | £30,000 - £35,000 / Year Of service • Become an elite member of an engaged and motivational team of 150 professionals, providing care and education across our 5 nursery settings. We are not like other nurseries! • We operate above the legal ratios, meaning there are always more helping hands and better team support throughout
Save for laterRegister your CV26/04/2024 | Fulltime | London | CV-Library | £30,000 - £50,000 / Year And managing daily operations. Your base will be at Soho Works Strand 180, with flexibility to work from other Soho House locations or from home. Your responsibilities will include client-facing roles, managing logistics, and ensuring the highest standard of service delivery. Working Hours Monday to Friday
Save for laterRegister your CV26/04/2024 | Fulltime | London | CV-Library | £30,000 - £35,000 / Year &B Assistant Manager will be to lead the hotel team throughout food services and events and room service ensuring key areas of the business are supported and developed. You will be working alongside the rest of the food and beverage teams, covering the staff recruitment, and training, ordering
Save for laterRegister your CV