26/04/2024 | Fulltime | Kirkliston | CV-LibraryFor a vibrant, outgoing person with a proactive attitude who can create a welcoming and fun environment for all customers. You will be responsible for the quality preparation and service of food and beverages, cash handling, stock management and merchandising. To our valued members of staff we offer one
Save for laterRegister your CV26/04/2024 | Fulltime | Edinburgh | CV-LibraryFor a vibrant, outgoing person with a proactive attitude who can create a welcoming and fun environment for all customers. You will be responsible for the quality preparation and service of food and beverages, cash handling, stock management and merchandising. To our valued members of staff we offer one
Save for laterRegister your CV23/04/2024 | Fulltime | Kirkliston | CV-LibraryFor a vibrant, outgoing person with a proactive attitude who can create a welcoming and fun environment for all customers and employees. You will be responsible for Monitoring the quality preparation and service of food and beverages. Supervising, mentoring and motivating team members to ensure consistent
Save for laterRegister your CV23/04/2024 | Fulltime | Edinburgh | CV-LibraryFor a vibrant, outgoing person with a proactive attitude who can create a welcoming and fun environment for all customers and employees. You will be responsible for Monitoring the quality preparation and service of food and beverages. Supervising, mentoring and motivating team members to ensure consistent
Save for laterRegister your CV18/04/2024 | Fulltime | Queensferry | CV-Library | £31,500 / Year Chef to join our clients culinary team and contribute to the continued success of their establishment. As a Junior Sous Chef with them, you will play a pivotal role in supporting the Head Chef and Sous Chef in all aspects of kitchen operations, from menu development and food preparation to staff
Save for laterRegister your CV18/04/2024 | Fulltime | Queensferry | CV-Library | £34,500 / Year To join our clients culinary team and play a key role in the success of their establishment. As a Sous Chef with them, you will work closely with the Head Chef to oversee all aspects of kitchen operations, from menu development and food preparation to staff supervision and quality control
Save for laterRegister your CV16/04/2024 | Fulltime | Edinburgh | CV-LibraryAnd vegetables. Assisting fellow chefs. Assisting in stock rotation. Contributing to maintaining kitchen and food safety standards. Effective time management for preparation and food service. Precise measurement of dish ingredients and portion sizes. Executing daily, weekly, and monthly cleaning duties
Save for laterRegister your CV12/04/2024 | Fulltime | Edinburgh | CV-LibraryRelationships with service users (eg. helping people to gain insight into their own behaviour, attitudes and reactions).• Encourage independence in all daily living activities wherever possible, and support them with this only when necessary (e.g. housework, food preparation, household admin etc).• Promote
Save for laterRegister your CV05/04/2024 | Fulltime | Edinburgh | CV-LibraryAnd vegetables. Assisting fellow chefs. Assisting in stock rotation. Contributing to maintaining kitchen and food safety standards. Effective time management for preparation and food service. Precise measurement of dish ingredients and portion sizes. Executing daily, weekly, and monthly cleaning duties
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