21/04/2024 | Fulltime | Enniskillen | SodexoAnd be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll doDirect the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foodsPlan and price menu items, order supplies, and keep records
Save for later15/04/2024 | Fulltime | Newcastle | CV-Library | £13 - £14 / Hour Contributing to maintaining kitchen and food safety standards. Effective time management for preparation and food service. Precise measurement of dish ingredients and portion sizes. Executing daily, weekly, and monthly cleaning duties as directed by the Kitchen Manager. Confidently cooking completed dishes
Save for laterRegister your CV02/04/2024 | Fulltime | Belfast | CV-LibraryAS A COMMIS CHEF, YOUR MAIN DUTIES WILL INVOLVE • Helping with deliveries. • Preparing meats and vegetables. • Assisting fellow chefs. • Assisting in stock rotation. • Contributing to maintaining kitchen and food safety standards. • Effective time management for preparation and food service. • Precise
Save for laterRegister your CV06/04/2024 | Fulltime | Belfast | TipTopJob UK | Responsibilities Service of food and/or beverages to customers to the standards set by Aramark. Cleaning duties associated with service and related equipment and/or furniture. Preparation of service area and/or service points. Correct storage of food items and equipment after service. Maintain personal
Save for later03/04/2024 | Fulltime | Newcastle | TipTopJob UK | Emphasis on hygiene and safety. - Preparation and provision of meals ensuring these constitute a balanced, varied and interesting diet taking into account any special dietary requirements of the crew onboard. - Ensuring all working hygiene standards in the galley area of operations meet both the company's
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