12/04/2024 | Fulltime | Argyll and Bute | CV-Library | £25,000 - £28,000 / Year Our Client's facility in Cairndow, near Dunoon has an exciting opportunity available for a Chef de Partie and/or a Commis Chef to join their Oyster bar Kitchen team on a either a full time or seasonal basis. You will be assisting in running the kitchen and preparing and cooking dishes from the menu
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