16/06/2024 | Fulltime | Bristol | The Rectory HotelFor an enthusiastic and experienced junior sous chef to join the team, and help us drive things ideal candidate will have experience in a similar restaurant, be interested in producing great food from the ground up (from in-house butchery to home-made ice creams), and be keen to be part of a growing
Save for later17/06/2024 | Fulltime | Hackney | Noble Inns LTD | £45,000 Assistant General Manager Noble Inns is a family owned and award-winning group of pubs and restaurants that include Smokehouse, Pig and Butcher, The Princess of Shoreditch, The Albion and The Brickmakers Arms. Our Michelin trained Head Chefs take the very best British seasonal produce to the next
Save for later15/06/2024 | Fulltime | Collins King & Associates Limited | £35,000 We are looking for a classically trained Chef de Partie to join a private members club in Central London. You will be cooking traditional British cuisine, catering for a la carte dining and functions. You should be trained in all areas of the kitchen with butchery and fishmongery skills and ideally
Save for later12/06/2024 | Fulltime | HTE Recruitment | £35,000 There own butcheryon site. If you like ingredients, this is the place for you! Sous Chef salary is £35K-£37K click apply for full job details
Save for later28/05/2024 | Fulltime | Newbury | Totaljobs 12 pcRetail Concession Manager Position Overview My client based in Newbury is currently looking for a Retail Concession Manager to run their small butcher's unit and gives you a real opportunity to make it your own. This role will be alongside the butcher who takes responsible for getting the product
Save for later08/05/2024 | Fulltime | England | Nicholas Jon Recruitment | £30,000 Chef de Partie - Daytime Shifts - Farm to Fork - £32k We are working with a new opening farm kitchen, who are looking for a chef de partie. This restaurant is located on a farm, so you will be working the very freshest of ingredients, including butchering, foraging and picking herbs and veg from
Save for later17/06/2024 | Fulltime | Swadlincote | CV-Library | £20 / Hour Lamb butchers for boning out of primal for shops, restaurants and hosopitals. Fast paced and physical work for contractors, with production increased during and up to the winter months Working on legs, loins and shoulders of the animal Intermediate English will be required for this position
Save for laterRegister your CV14/06/2024 | Fulltime | CV-Library | £14 / Hour Are you a skilled butcher looking for your next opportunity? Our client is a family-owned local business looking to welcome someone new to the team in Scarborough! To be eligible for the role as butcher you must Have at least 1 years’ experience as a butcher and proven knife skills Be able to cut
Save for laterRegister your CV17/06/2024 | Fulltime | Ulverston | CV-LibraryLake District Farmers Ltd supply some of the best chefs and restaurants in the country. We do this by employing, training and developing some of the best butchers in the country. If you are just starting out, or a seasoned pro we are ready for you to join our team. We will value you and your skills
Save for laterRegister your CV03/06/2024 | Fulltime | St Peter Port, Douglas (Isle o | CV-Library | £13 - £18 / Hour Development opportunities with pay grading structure depending on experience. - Long-term work with permanent roles after 12 weeks. - Vacancies are available in Butchery, Slaughterhouse and other departments. Butcher- Benefits - Up to £18.00 p/hour depending on experience with OTE circa £40,000 per annum
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