22/04/2024 | Fulltime | St Peter Port, Douglas (Isle o | CV-LibraryIn leading a team to continually deliver high standards in a fast paced and busy kitchen environment. As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related. We think our chefs at Butlin’s are something
Save for laterRegister your CV17/04/2024 | Fulltime | CV-Library | £20 - £24 / Hour Support to the Headteacher in terms of diary management, gatekeeping and reporting. Manage the Admissions process, colating paperwork, including arranging visits and assessments, school viewings and meetings for prospective parents Deal with all queries from parents and local authorities regarding
Save for laterRegister your CV16/04/2024 | Fulltime | Livingston | CV-LibraryQuality of produce and availability of food is to the agreed contracted service level; review of the catering P&L on a monthly basis as results have a direct link with quality Regular review buffet and counter choice and payment methods to ensure that queuing times are not excessive Manage the security
Save for laterRegister your CV05/04/2024 | Fulltime | Oxfordshire | CV-Library | £33,393 / Year And cleanliness. This is a supervisory role, and the successful applicant will be expected to support the Head Chef and Sous Chefs in the management and supervision of the kitchen team. This role requires a motivated individual with experience in catering and a passion for working with food. You will be involved
Save for laterRegister your CV04/04/2024 | Fulltime | CV-Library | £26,995 / Year Chef for our café and bar menu alongside pre-booked buffets for functions. Menus are available on request. We also have an opportunity for an Assistant Food & Events Manager so if you and your partner are both looking for fresh opportunities, we’d love to hear from you. There is also
Save for laterRegister your CV02/04/2024 | Fulltime | London | CV-Library | £17 / Hour Responsible for ensuring kitchen is kept clean and tidy Ensure food cellar is kept clean and tidy Responsible for organising menu in conjunction with care manager and proprietor. Making cakes and buffets for residents birthdays and for special events such as strawberry tea, Residents’ xmas party, Xmas and New
Save for laterRegister your CV02/04/2024 | Fulltime | London | CV-Library | £17 / Hour Leave Responsible for ensuring kitchen is kept clean and tidy Ensure food cellar is kept clean and tidy Responsible for organising menu in conjunction with care manager and proprietor. Making cakes and buffets for residents birthdays and for special events such as strawberry tea, Residents’ xmas party
Save for laterRegister your CV01/04/2024 | Fulltime | CV-LibraryLeadership and team through coaching to grow with coaching and personal development plans. This role plays a large part in delivering all goals and targets for the Buffets department, being instrumental in the achievement of all internal and external audits. Supervise and coordinate activities of Main
Save for laterRegister your CV10/02/2024 | Fulltime, Parttime | Dewsbury | Arc Recruitment | £12 - £14 / Hour Organised and a strong administrator - you will be organising and hosting company events, organising and presenting buffets/food, managing the design studio and coordinating sales
Save for later23/05/2023 | Fulltime | Burgess Hill | CV-Library | £32,000 - £37,000 / Year Assistant Restaurant Manager Full Time permanent role Shiftwork patterns 5 days over 7. Food service - Mon-Sat (Apply online only) and (Apply online only), Sunday (Apply online only) 40 - 45 hours per week Burgess Hill area. Plenty of free parking on site. It is essential to be able to drive
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