21/05/2024 | Fulltime | MBR DentalPart time opportunity, 1 day per month. - Surgery space on Friday or Saturday. - Income paid at 50% split. - Mixed practice environment. - 10 surgeries, all air conditioned, decontamination rooms. - Digital x-rays, OPG, Sendoline and rotary endo. - Access to hygienist. - Free on-street parking. All
Save for later21/05/2024 | Fulltime | Ware | Fanhams Hall Hotel | £35,000 At all times and to ensure that strict food hygiene controls are kept in all areas of the kitchen click apply for full job details
Save for later21/05/2024 | Fulltime | City of London | Rhubarb Hospitality Collection | £20 Efficiency, and upholding food safety and hygiene compliance during events click apply for full job details
Save for later21/05/2024 | Fulltime | Whitby | HF Holidays | £26,000 Chef whilst complying with HF Holidays policies on quality, quantity, food hygiene and portion control in l click apply for full job details
Save for later21/05/2024 | Fulltime | Innventure Ltd | £30,000 Sous Chef to support our Head Chef at our busy country pub in Church Crookham, Fleet The Sous Chef role is key to providing first class hospitality service, ensuring that hygiene standards and delicious food are always served Main Responsibilities - Maintaining superb hygiene rating and excellent
Save for later21/05/2024 | Fulltime | Darlington | Pertemps Swindon | £18 Pertemps Swindon are recruiting for Chefs to join our Hospitality Team in Darlington Great Rates of Pay Temporary Ad-hoc Cover Monday to Friday and Weekends Various Hours - Days/Lates About the job Chefs of all levels Good Cooking Knowledge for a variety of outlets Basic Food Hygiene Certificate
Save for later21/05/2024 | Fulltime | Esher-Molesey | Prince of Wales | £35,000 And hygiene, as well as managing and developing the wider kitchen team click apply for full job details
Save for later21/05/2024 | Fulltime | Esher-Molesey | Prince of Wales | £30,000 Sous Chef As a Sous Chef in Crafted Pubs, youll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team. From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene
Save for later21/05/2024 | Fulltime | Esher-Molesey | Crafted Pubs | £30,000 Senior Sous Chef in Crafted Pubs, you'll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team. From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene, as well
Save for later21/05/2024 | Fulltime | London School of Hygiene & Tropical MedicineDepartment of Disease Control Closing Date Wednesday 05 June 2024 Reference ITD-DCD-2024-06 The London School of Hygiene & Tropical Medicine (LSHTM) is one of the world's leading public health universities. Our mission is to improve health and health equity in the UK and worldwide; working
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