17/05/2024 | Parttime, Fulltime | Essex | CV-Library | £50,000 / Year On a 4 day a week basis. Key Responsibilities include - Managing all aspects of Operations to the require company standards achieving Efficiency, Cost Control, Product Quality and Customer Service - Organising the Demand and Supply Planning for B2B fulfilment - Overseeing logistics from Europe as well
Save for laterRegister your CV17/05/2024 | Fulltime | London | CV-Library | £14 - £23 / Hour And methods are used at all times and equipment is kept clean and in good working order. Report faulty machinery/equipment immediately. - Accurately record all food wastage and report to Head Chef or Catering Service Manager as applicable Skills - Level 3 Food Hygiene and Safety - Basic DBS on the update
Save for laterRegister your CV17/05/2024 | Fulltime | CV-LibraryOf our Activities & Leisure Team, you will… - Provide a safe and secure environment for all Guests whilst using our pool areas - Be Guest focused & provide a first-class service to all - Ensure strict health and safety guidelines are adhered to and work areas are always presented and managed
Save for laterRegister your CV17/05/2024 | Fulltime | Glasgow | CV-LibraryInsurance If this could be of interest to you, apply now! Founded in 1958, Belcan has become a global technological leader and established go to Engineering Services provider, working within many industries including Aerospace, Defence, Marine, Nuclear, Automotive and Cyber Security with over 10,000
Save for laterRegister your CV17/05/2024 | Fulltime | Dundee | CV-Library | £12 / Hour Bowls etc and report all machine faults to the service desk - To report all accidents, unfit foods and customer complaints to your Area Manager or to the Service Desk on the same day that any incident occurs - To ensure a high level of customer care is maintained and that this is always conducted
Save for laterRegister your CV17/05/2024 | Fulltime | Cambridge | CV-Library | £38,000 - £55,000 / Year We are looking for an enthusiastic and experienced General Manager to oversee all restaurant operations and ensure the highest standards of customer service, food quality, and operational efficiency. The ideal candidate will be a strong leader with a proven track record in restaurant management
Save for laterRegister your CV17/05/2024 | Fulltime | Bexley | CV-Library | £12 / Hour Wellbeing approved by the NHS My Eva – an online financial expert to help with any money-related matters Buzz Brights Apprenticeships including – Customer Service Level 3 Buzz Learning, our digital learning platform with access to 100s of online courses In-house Training – Fire safety, Food safety 1 & 2
Save for laterRegister your CV17/05/2024 | Fulltime | Newcastle upon Tyne | CV-Library• coaching, training, and support to help you develop • pension with up to 10% employer contributions • monthly incentive scheme • 28 days holiday plus bank holidays (rising to 32 in line with service) • 30% discount on Co-op own brand Food products and 10% discount on other products and services • free
Save for laterRegister your CV17/05/2024 | Fulltime | CV-Library | £29,500 - £36,500 / Year A large team to get results. Team Leader Benefits Annual pay reviews 28 days inclusive of Bank Holiday, increasing to 33 days with service. Retail Discount membership. Health Care Cash Plan membership. Stakeholder Pension Death in Service Benefit Further company tailored benefits achieved through service
Save for laterRegister your CV17/05/2024 | Fulltime | Belfast | CV-LibraryFellow chefs. • Assisting in stock rotation. • Contributing to maintaining kitchen and food safety standards. • Effective time management for preparation and food service. • Precise measurement of dish ingredients and portion sizes. • Executing daily, weekly, and monthly cleaning duties as directed
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