13/05/2024 | Fulltime | CV-Library | £31,000 - £34,000 / Year And guidance to restaurant staff, fostering a positive and productive work environment. Customer Service Ensure that guests receive outstanding service at all times, addressing any issues or concerns promptly and effectively. Operations Management Assist in the day-to-day management of restaurant operations
Save for laterRegister your CV13/05/2024 | Fulltime | Hammersmith and Fulham | CV-Library | £31,000 - £34,000 / Year And guidance to restaurant staff, fostering a positive and productive work environment. Customer Service Ensure that guests receive outstanding service at all times, addressing any issues or concerns promptly and effectively. Operations Management Assist in the day-to-day management of restaurant operations
Save for laterRegister your CV08/05/2024 | Fulltime | Bristol, Dundee, Glasgow, City | CV-Library | £40,000 / Year Performance, budgets, and cost control measures to achieve profitability targets. Requirements - Proven experience in a senior management role within the hospitality industry, with a focus on event management, weddings, and food and beverage operations. - Strong leadership and team-building skills
Save for laterRegister your CV03/05/2024 | Fulltime | Callander, Stirling | CV-Library | £35,000 / Year Of restaurant operations, including staffing, scheduling, inventory management, and financial performance - Create and maintain a welcoming atmosphere that reflects the bistro's unique charm and character - Develop and execute innovative strategies to enhance the dining experience, increase revenue, and attract
Save for laterRegister your CV08/05/2024 | Fulltime | Highland | CV-Library | £33,000 - £37,500 / Year Beauty of the Scottish Highlands. Key Responsibilities - Lead and manage the restaurant and bar team, including recruitment, training, and performance management. - Oversee all aspects of dining and beverage service, ensuring that standards of quality, presentation, and hospitality are consistently met
Save for laterRegister your CV02/05/2024 | Fulltime | East Grinstead | CV-Library | £31,500 / Year Treatments at our Spas - Discount off all food & beverage at all hotels and Refer a friend staff recruitment scheme The Role Heading up the team at the Restaurant (2 Rosettes) you will be responsible for managing a full-time team to deliver outstanding standards of service. The client is seeking someone
Save for laterRegister your CV10/05/2024 | Fulltime | Reading | CV-Library | £45,000 - £48,000 / Year Restaurant Manager - Michelin Green Star OTE in excess of £55,000 40 Hour Contract Team of 15 Equal Share of Gratuities (approx. £8,000pa) Stunning Countryside Location Opportunities For Progression Our client is looking for a highly experienced Restaurant Manager to run their Michelin Green Star
Save for laterRegister your CV10/05/2024 | Fulltime | City of London | CV-Library | £45,000 / Year Restaurant Manager - Michelin Green Star OTE in excess of £55,000 40 Hour Contract Team of 15 Equal Share of Gratuities (approx. £8,000pa) Stunning Countryside Location Opportunities For Progression Our client is looking for a highly experienced Restaurant Manager to run their Michelin Green Star
Save for laterRegister your CV01/05/2024 | Fulltime | Devon | CV-Library | £35,000 / Year Alongside an incredibly talented F&B and Senior Management team, ensuring guests receive an unrivalled experience within a relaxed and informal environment, Candidates will stand a better chance if they have an excellent understanding of making managing a 2 rosette restaurant as well as experience
Save for laterRegister your CV03/05/2024 | Fulltime | London | CV-Library | £50,000 - £55,000 / Year The restaurant currently offers a dinner service only. As the General Manager, you will be - Responsible for the day to day running and management of the business including financials and budget control - Leading, managing and inspiring the team as well as recruiting and developing - Ensuring a high standard
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