06/06/2024 | Fulltime | Ayr | CV-Library | £31,500 / Year To join our client's culinary team and play a key role in the success of their establishment. As a Sous Chef with them, you will work closely with the Head Chef to oversee all aspects of kitchen operations, from menu development and food preparation to staff supervision and quality control
Save for laterRegister your CV06/06/2024 | Fulltime | Ayr | CV-Library | £31,500 / Year To join our client's culinary team and play a key role in the success of their establishment. As a Sous Chef with them, you will work closely with the Head Chef to oversee all aspects of kitchen operations, from menu development and food preparation to staff supervision and quality control
Save for laterRegister your CV31/05/2024 | Fulltime | Castlereagh | CV-Library | £26,691 / Year Manner. • Assisting the Visitor Experience Supervisor and the Visitor Experience Manager to continuously improve and develop and Visitor Experience team by providing input, ideas and feedback. • Assisting with event management and delivery, problem solving and assisting event organisers as required
Save for laterRegister your CV14/05/2024 | Fulltime | Troon | CV-Library | £32,000 - £33,500 / Year Sous Chef to join the culinary team of an iconic venue located in Troon As Sous Chef, you will have the opportunity to work in a dynamic and creative environment, creating exceptional culinary experiences for guests. Responsibilities - Assist the Head Chef in managing all aspects of the kitchen
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