28/05/2024 | Fulltime | Watford | CV-Library | £28,000 / Year With back of house duties, as well as running an exceptional operation front of house. You will be responsible for delivering financial targets and service standards. To be successful you should have - a minimum of twelve months’ management experience in a fast paced, customer-facing environment ideally
Save for laterRegister your CV27/05/2024 | Fulltime | Stevenage | jobs.bilfinger.com& beverage markets. We enhance the efficiency of assets, ensuring a high level of availability and reducing maintenance costs. We have extensive experience in offshore and onshore facilities; specialising in asset management services throughout all life cycle phases from consulting, engineering
Save for later24/05/2024 | Fulltime | Hertford | CV-Library | £60,000 - £75,000 / Year Needs and objectives - Identify potential new areas of business growth both with existing customers and new markets in conjunction with the head of commercial - Lead, manage, train and develop the Field Sales, Telesales and Customer Service teams - Work closely with the Operations team to ensure
Save for laterRegister your CV22/05/2024 | Parttime | Hertford | CV-Library | £18,000 - £25,000 / Year To drive continuous improvement. • Manage relationships with external auditors, regulatory bodies, and advisory services. • Develop and refine auditing systems to maintain rigorous standards. • Tailor food safety and management systems aligning with industry best practices and specific needs. • Introduce
Save for laterRegister your CV22/05/2024 | Fulltime | Saint Albans | CV-Library | £40,000 / Year Professional, efficient and friendly service in all areas Building a rapport with guests Staff training and development Back office duties What's required? Experience managing at Assistant Restaurant Manager level Ideally 2/3 Rosette experience Enthusiastic and ready for a challenge Commercial acumen Drive
Save for laterRegister your CV21/05/2024 | Parttime | Saint Albans | CV-Library | £18,000 - £25,000 / Year To drive continuous improvement. • Manage relationships with external auditors, regulatory bodies, and advisory services. • Develop and refine auditing systems to maintain rigorous standards. • Tailor food safety and management systems aligning with industry best practices and specific needs. • Introduce
Save for laterRegister your CV21/05/2024 | Fulltime | Hertford | CV-Library | £55,000 - £60,000 / Year Procurement Manager - Buyer – Corporate Services Hertfordshire based head office – Hybrid working £55-60k - car allowance & strong package Our client - When it comes to developing category leading food brands and being recognized for leading innovation then they don’t come much bigger than
Save for laterRegister your CV21/05/2024 | Fulltime | Hertfordshire | CV-Library | £26,000 - £30,000 / Year Or equivalent) - Progress towards a recognized professional qualification from a major UK accountancy body (ACA, ACCA, CIMA, or equivalent) Benefits - Electric car scheme - Increased holiday entitlement with length of service - Option to purchase additional holiday - Enhanced maternity/paternity benefits
Save for laterRegister your CV19/05/2024 | Fulltime | Stevenage | Bilfinger Berger Industrial Services AGEnhance the efficiency of assets, ensuring a high level of availability and reducing maintenance costs. We have extensive experience in offshore and onshore facilities; specialising in asset management services throughout all life cycle phases from consulting, engineering, manufacturing, assembly
Save for later17/05/2024 | Fulltime | Saint Albans | CV-Library | £30,000 - £40,000 / Year food quality and freshness, and monitoring ordering and stocking Prepare cook and present amazing food with the best ingredients and exceptional service Take pride in maintaining the highest standard of cleanliness and safety Culinary certification a huge plus Minimum 3 years’ experience in a hotel
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