10/06/2024 | Fulltime | Harrow | First Contact Chefs | £36,000 / Year service requirements Follow all health and hygiene standards Supervise and lead a team of Commis and Demi Chefs Sample, smell and observe food to ensure conformance to recipes and standards Take orders from the Sous Chef and give tasks to Commis and Demi Chefs and check that they are carried out
Save for later10/06/2024 | Fulltime | Banbury | First Contact Chefs | £36,000 / Year service requirements Follow all health and hygiene standards Supervise and lead a team of Commis and Demi Chefs Sample, smell and observe food to ensure conformance to recipes and standards Take orders from the Sous Chef and give tasks to Commis and Demi Chefs and check that they are carried out
Save for later10/06/2024 | Fulltime | Bognor Regis | First Contact Chefs | £36,000 / Year service requirements Follow all health and hygiene standards Supervise and lead a team of Commis and Demi Chefs Sample, smell and observe food to ensure conformance to recipes and standards Take orders from the Sous Chef and give tasks to Commis and Demi Chefs and check that they are carried out
Save for later05/06/2024 | Fulltime | Saint Albans | COREcruitment | £28 Results are met - Undertake monthly stock takes - Manage margins and promotions - Report to the Restaurant Manager The successful candidate - At least 3 years F and B experience within hotels - A high level of customer service - Ability to work under pressure - Strong knowledge and a passion for fine
Save for later28/05/2024 | Fulltime | Pershore | COREcruitment | £35 - £37 Is accounted for and locked away The successful candidate - Will have previous Sommelier experience - A high level of customer service - WSET qualification ideally - Strong knowledge and a passion for F and B - Experience working in fine dining or +4 star hotel - Well organised with great attention for detail
Save for later28/05/2024 | Fulltime | City of Westminster | COREcruitment | £50 - £55 Understand the how other 5 star hotels operate in London The successful candidate - At least 3 years previous experience in luxury hotels - Impeccable level of customer service skills - A strong knowledge of fine dining - Must be well presented with flawless communication skills - Ability to work under
Save for later22/05/2024 | Fulltime | City of Westminster | COREcruitment | £40 - £45 The position - Managing the profitability of the hotel along with hitting targets - Implement a 5* service strategy - Manage and lead a team effectively - Deliver achievable hotel budgets along with a longterm strategic plan The successful candidate - Experience manager from hotels a must - Room and revenue
Save for later22/05/2024 | Fulltime | Islington | COREcruitment | £30 - £31 Is desirable - Previous FOH supervisory experience from a hotel or restaurant - Great attention to detail - Great customer service skills - Leadership skills to motivate a team - A positive cando attitude If you are keen to discuss the details further, please apply today or send your cv to social
Save for later21/05/2024 | Fulltime | Rugby | COREcruitment | £50 service and support while managing teams and fostering growth for an independent day and boarding school. Key responsibilities include compliance, client management, and achieving commercial targets . This role entails working five days out of seven. Responsibilities - Lead contract operations across
Save for later20/05/2024 | Fulltime | Bournemouth | COREcruitment | £70 - £75 Of customer service - High volume experience - Have a cando attitude and be willing to go the extra mile - Strong knowledge and a passion for food and drink - Demonstrate a strong commercial and financial acumen Company benefits - Competitive salary - Discretionary bonus - Private healthcare If you are keen
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