11/06/2024 | Fulltime | Maidenhead | CV-Library | £45,000 / Year Van, tools and fuel card supplied. Private Healthcare. Access to Perkbox, which provide a range of amazing reductions across a wide range of discounts and incentives including electronics, top retail brands, restaurants and takeaways. What we are looking for from you Hold current smart metering
Save for laterRegister your CV11/06/2024 | Fulltime | Preston (Lancashire) | CV-LibraryTechnical, Health, Safety and Environmental support & assistance. Report directly to the Engineering manager and support in carrying out their role. Review fault logs and monitor systems to highlight any potential faults. Allocate appropriate resources to each task within your area of responsibility
Save for laterRegister your CV11/06/2024 | Fulltime | Dorking | CV-Library | £25,000 - £27,000 / Year Meals to restaurant standards Fully funded job specific training NVQs encouraged and funded Access to optional training courses for those wanting to develop their career, many funded Pension scheme Fully flexible holiday allowance Sick pay, in line with contract Free on-site parking x2 death in service
Save for laterRegister your CV11/06/2024 | Fulltime | CV-Library | £55,000 - £65,000 / Year management of the kitchen team. If you have the following, then we want to hear from you Previous experience as a Senior Sous Chef or Sous Chef in a high quality Restaurant; Strong awareness of trends and seasonality of produce; A highly creative approach to your work with excellent attention to detail
Save for laterRegister your CV11/06/2024 | Fulltime | Thetford | CV-Library | £26,000 / Year With hours covering 5.00am - 1.00pm Monday to Friday. Responsibilities Manage any failures in a day and ensure delivery to the customer within the booked slot. Ensure resource including 3rd party agency workers is planned & managed and inducted in line with flex in volume and budgeted costs All customer
Save for laterRegister your CV11/06/2024 | Fulltime | Bracknell | CV-Library | £40,000 / Year And ifications and Skills Proven experience in a similar role, preferably within the FM industry. Strong leadership and team management skills. Excellent communication and interpersonal skills. Ability to work well under pressure and manage multiple priorities. Methodical approach with a keen eye for detail
Save for laterRegister your CV11/06/2024 | Fulltime | CV-LibraryWhat makes you different be you, be wagamama *100% of tips go to our teams. average tips are based on back of house management positions across all our uk restaurants between 29/05/23 - 02/07/23. actual tips by restaurant will vary. tips are left solely at our guests discretion and are not considered
Save for laterRegister your CV11/06/2024 | Fulltime | CV-Library be you, be wagamama wagamama is proudly part of disability confident *100% of tips go to our teams. average tips are based on front of house management positions across all our uk restaurants between 29/05/23 - 02/07/23 actual tips by restaurant will vary. tips are left solely at our guests discretion
Save for laterRegister your CV11/06/2024 | Fulltime | Watford | CV-Library | £20 - £24 / Hour Of successful tenders and frameworks they’re looking for multiple managers to join their ever-growing team. Most of there work is across clients such as Mitchell & Butler, Stonegate, Fullers, Greene King and Bella Italia on projects ranging from £20k - £2m. Duties Oversee and manage all aspects of the project
Save for laterRegister your CV11/06/2024 | Fulltime | Sheffield | CV-Library | £30,400 - £33,000 / Year And finishing across a substantial range of fresh and seasonal dishes. Must hold Front of House experience within a Pub/Restaurant/Hotel setting at Supervisory level or above. Must be IT literate. Full driving licence and use of own es include Delivering full Apprenticeship Standards in Hospitality
Save for laterRegister your CVDon't you miss a job ever again!
Subscribe to all Restaurant Manager jobs in the United Kingdom.