22/03/2024 | Fulltime | Glasgow | Turtle Bay ManagementJerk flavours to our restaurants and make Caribbean Good Times happen!As a Head Chef, you’ll lead the way with development and training, maximise sales and your kitchen’s performance and drive standards whilst working with amazing teams and creating the magic of the Caribbean for our guests!Our Head
Save for later28/05/2024 | Fulltime | Glasgow | CV-LibraryContinuous Growth Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme Help@Hand App from shopping discountsGP appointments, 24/7 helpline to financial and wellbeing support for you and your loved ones
Save for laterRegister your CV23/05/2024 | Fulltime | Glasgow | CV-Library | £30,000 / Year Opportunities for career growth and professional development - Staff discounts on restaurant meals - Supportive and dynamic work environment - Access to training and development programs - Complimentary meals during shifts If you are a dedicated and experienced production chef with a valid UK driver's license
Save for laterRegister your CV15/05/2024 | Fulltime | Glasgow | CV-Library | £12 - £13 / Hour Growth Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme Help@Hand App from shopping discountsGP appointments, 24/7 helpline to financial and wellbeing support for you and your loved ones Health
Save for laterRegister your CV08/05/2024 | Fulltime | Glasgow | CV-Library | £24,000 - £26,000 / Year The hotel group - Award winning training and development opportunities Responsibilities within your new role as Commis Chef - Completing the setup for food preparation in your designated section to ensure efficiency. - Maintaining the use of top-quality ingredients in daily food preparations. - Staying
Save for laterRegister your CV08/05/2024 | Fulltime | Glasgow | CV-Library | £37,500 - £40,000 / Year A clean and organized kitchen environment. - Contribute to menu development, bringing creative ideas and innovative techniques to enhance the dining experience. Qualifications - Proven experience as a Sous Chef or Head Chef in a high-quality, high volume venue. - Strong culinary skills with a focus
Save for laterRegister your CV08/05/2024 | Fulltime | Glasgow | CV-Library | £23,795 / Year Across the hotel group - Award-winning training and development opportunities Responsibilities within your new role as Kitchen Porter - Supporting the kitchen team in setting up and tidying kitchen areas before, during, and after service. - Operating dishwashing equipment efficiently. - Ensuring
Save for laterRegister your CV03/05/2024 | Fulltime | Glasgow | CV-Library | £40,000 - £44,000 / Year Head Chef, you will be responsible for overseeing all aspects of kitchen operations. You will lead a team of passionate culinary professionals, ensuring the highest standards of food quality, presentation, and consistency. Your creativity and expertise will drive menu development, and you'll have
Save for laterRegister your CV03/05/2024 | Fulltime | Glasgow | CV-Library | £40,000 / Year Head Chef, you will be responsible for overseeing all aspects of kitchen operations. You will lead a team of passionate culinary professionals, ensuring the highest standards of food quality, presentation, and consistency. Your creativity and expertise will drive menu development, and you'll have
Save for laterRegister your CV