20/09/2024 | Fulltime | West End | First Contact Chefs | £32,000 / Year Rosette establishment Hotel or Restaurant background Good knowledge of cooking techniques and styles Good understanding of food, hygiene and safety Benefits Team members awards and incentives schemes Great Training and Development Complimentary meals whilst on duty For This Role for this opportunity
Save for later18/09/2024 | Fulltime | Addlestone | First Contact Chefs | £32,000 / Year And your family/friends Annual overnight loyalty stays Holiday entitlement which increases after 2 years' service Excellent training and development opportunities For This Role for this opportunity, then please send us your most recent up to date CV to feel free to Apply if you need any further
Save for later13/09/2024 | Fulltime | Egham | First Contact Chefs | £42,000 / Year Of the Head Chef, all the operating costs within agreed budgets set and order appropriate levels of food Assist and produce accurate stock takes Carry out quality checks on stock, produce and dishes along with offering training, and understanding of the products to keep the team focussed and allowing them
Save for later12/09/2024 | Fulltime | Egham | First Contact Chefs | £36,200 / Year For the Industry and and eye for detail Good knowledge of cooking techniques and styles Benefits of this Chef De Partie position Great training and development Hotel staff Benefitsand Discounts Competitive Salary 28 Days Holiday (including Bank Holidays) A share of Restaurant tips Contributory Pension scheme
Save for later09/09/2024 | Fulltime | West End | First Contact Chefs | £34,000 / Year Of standards. The key focus of your role is to share your passion for cooking and food with your team and help train and develop them. You will be working in the more informal restaurant within the establishment, however, you will still be required to produce dishes to a high standard. Main Duties Plan
Save for later09/09/2024 | Fulltime | Chertsey | First Contact Chefs | £34,000 / Year Of standards. The key focus of your role is to share your passion for cooking and food with your team and help train and develop them. You will be working in the more informal restaurant within the establishment, however, you will still be required to produce dishes to a high standard. Main Duties Plan
Save for later30/08/2024 | Fulltime | Chertsey | First Contact Chefs | £32,400 / Year In the staff canteen Uniform provided Staff shuttle bus Generous discount for you and your family/friends Annual overnight loyalty stays Holiday entitlement which increases after 2 years' service. Excellent training and development opportunities For This Role for this opportunity, then please send us your
Save for later28/08/2024 | Fulltime | Egham | First Contact Chefs | £28,000 / Year training and development Hotel staff Benefits and Discounts Competitive Salary A share of Restaurant tips Contributory Pension scheme Employee awards For This Role for this opportunity, then please send us your most recent up to date CV to feel free to Apply if you need any further information about
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