09/04/2024 | Fulltime | Fort William | CV-Library | £38,000 - £40,000 / Year Sous Chef, Fort William Scotland, £40k Fantastic opportunity for a passionate Sous Chef to join a 3 red rosette fine dining restaurant at this award winning, luxury 5* hotel in the Highlands, Scotland. This truly stunning hotel has 17 bedrooms and suites as well as offering a self-contained
Save for laterRegister your CV09/04/2024 | Fulltime | Fort William | CV-Library | £31,000 - £32,000 / Year Food & Beverage Manager, Inverness-shire - Scotland, £32k Newly renovated, this stunning hotel has 14 bedrooms with incredible views over the surrounding countryside. Set in the Scottish Highlands, the hotel houses a 2AA rosette bistro offering exquisite food using the highest quality seasonal
Save for laterRegister your CV