30/04/2024 | Fulltime | West Midlands | CV-Library | £13 / Hour LI-CW1 #LI-Onsite Qualifications Proven ability in managing great customer experience in food preparation in restaurants and or the hospitality industry. Experience in running a busy commercial kitchen. Previous successful experience in managing the commercial costs and revenues of a food
Save for laterRegister your CV30/04/2024 | Fulltime | Edinburgh | CV-Library | £28,000 / Year Offering a 24-hour helpline for a variety of support services Discounts on 100`s of high street & online brands including restaurants, holidays, and shopping Role specific training and development Proactive promotion of internal candidates Paid Breaks Free Tea & Coffee About The Company Where you’ll
Save for laterRegister your CV30/04/2024 | Fulltime | CV-Library | £45,000 - £46,000 / Year For Overseeing a large restaurant team and ensuring the running of a smooth service Welcoming and attending to guests with an exceptional level of care and service, ensuring that they leave with a positive and memorable experience; Inspiring, motivating and training waiting staff to deliver the highest levels
Save for laterRegister your CV30/04/2024 | Fulltime | CV-LibraryWill include recruitment, training, scheduling, stock control, marketing, team communications, maintenance, safety and many more! You will be a fantastic ‘Shift Runner’ who sets the bar in the restaurant for running the very best shifts! Leading and inspiring our entire team you are obsessive about food
Save for laterRegister your CV30/04/2024 | Fulltime | Coventry | CV-Library | £40,000 - £46,400 / Year Listers Benefits – discounts on retailers, restaurants, cinemas & holidays Long service and loyalty incentives Staff referral scheme In-house, manufacturer & professional qualifications Free Parking - On-site Parking Company Events
Save for laterRegister your CV30/04/2024 | Fulltime | London | CV-Library | £37,440 / Year I am looking for a reliable and experienced Chef de Partie for an exciting new opening restaurant in Fulham. The successful Chef de Partie will work alongside the Executive Chef and the Sous Chef to make sure that everything is set up for the opening in June. The restaurant is casual dining
Save for laterRegister your CV30/04/2024 | Fulltime | Tetbury | CV-Library | £25,500 - £26,520 / Year 50% discount on food in the restaurants across all sites - £50 bed & breakfast stays at the hotels in the collection - Discount on other Pride of Britain hotels - 25% off retail products - 30% off treatments - In house product training including Elemis and Aromatherapy Associates - Injury prevention
Save for laterRegister your CV30/04/2024 | Fulltime | Nottingham | CV-Library | £48,000 - £55,000 / Year Day per week Flexible working around the core working hours of 10am to 3pm Pension – the option to join the Universities Superannuation Scheme Canteen and restaurant Access to sports and fitness facilities – for all ability levels – at our £40m sports complex University health and counselling services
Save for laterRegister your CV30/04/2024 | Fulltime | West End | CV-Library | £34,000 / Year Sous Chef £34,000 Restaurant & Events 40 Hours Per Week Overtime Available Contract Catering Stunning SiteIf work/life balance is important to you, then this is the job for you! As a Sous Chef you will be supporting the Head & Exec Chef with the day to day running of this large and very busy
Save for laterRegister your CV30/04/2024 | Fulltime | West End | CV-Library | £30,000 / Year Chef De Partie £31,000 Restaurant & Events 40 Hours Per Week Overtime Available Contract Catering Stunning SiteIf work/life balance is important to you, then this is the job for you! As a Chef De Partie you will be supporting the Senior Chef's with the day to day running of this large and very busy
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