26/04/2024 | Fulltime | North Yorkshire | CV-LibraryExperience and Qualifications You may already be a Supervisor, Deputy Manager or Team Leader in a Restaurant, local pub/bar, or within a customer service/retail environment. Or perhaps you're already an F&B superstar and you’re ready for that next step in your career which is great! All we are looking
Save for laterRegister your CV23/04/2024 | Fulltime | Scarborough | CV-LibraryAnd leadership behaviours, giving people leaders the tools to succeed as managers - leaders Oversee and advise People Managers and Employees with Employee and Labor relations issues (activities may include conducting investigations, managing appeals, addressing misconduct, issuing discipline, suspension
Save for laterRegister your CV22/04/2024 | Fulltime | Scarborough | CV-LibraryWe’ve partnered with thousands of the country’s supermarkets, pubs, restaurants, hospitals, and schools to change the way people see the humble spud. It’s all about elevation and creating something better. So, come and make your career at McCain Foods. ABOUT THE ROLE Lead the management of our Potato
Save for laterRegister your CV22/04/2024 | Fulltime | Scarborough | CV-LibraryWill… • Support the Quality Manager in setting clear objectives and personal development plans for the Quality Technicians & Operators • Adhere to line management duties, e.g. absence etc. • Be an ambassador for our independent process and product checks • Confirm the sites adherence to customer standards through
Save for laterRegister your CV19/04/2024 | Fulltime | Thirsk | CV-Library | £32,000 - £34,000 / Year Chefs and lead the team by leading by example, rather than the old school way, no shouty chefs please. Knowledge of kitchen management, costings, kitchen budgets, & experience working with seasonal produce would be of benefit Understanding of the latest allergen, H&S requirements and due diligence
Save for laterRegister your CV16/04/2024 | Fulltime | Skipton | CV-Library | £35,000 / Year Running the kitchen in Heads chefs absence A keen eye for seasonal produce & experience in menu planning, stock control & kitchen management Have means of transport due to semi-rural location, although the Inn is commutable from Leeds, Skipton & Harrogate, & short term live-in is available. If this sounds
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