15/04/2024 | Fulltime | Harrogate | CV-Library | £26,000 - £28,000 / Year In your decision making. Strong commercial and analytical skills. High levels of initiative to problem solve quickly and effectively. The ability to work to deadlines, at pace and handle multiple priorities. Executing them seamlessly and consistently. Excellent communication, planning and organisational
Save for laterRegister your CV11/04/2024 | Fulltime | Harrogate | CV-Library | £28,000 / Year Venue with a focus on customer experience and education. Working closely with the Head Chef to tailor menus inspired by the on site produce Deputising in the Head Chef's absence Managing and mentoring the catering team Planning, preparing and cooking fresh food dishes As the successful Sous Chef you
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