18/09/2024 | Fulltime | St Sampson | CV-LibraryEnvironment (FMCG or food manufacturing would be advantageous) - Previous auditing experience, with knowledge of BRC and/or retailer standards - A degree in Quality, Food Science, Microbiology or a related field - A technical background, with HACCP Level 3 and Food Safety Level 3 as a minimum - NEBOSH
Save for laterRegister your CV18/09/2024 | Fulltime | Tadcaster | CV-Library | £16 / Hour Processes in accordance with standard operating procedures (SOP) and global standard methodology, these will cover both physical chemistry test and microbiological. Ensure latest methodologies and standards are applied. Where gaps exist, fully support change schedule for closeout. Work individually
Save for laterRegister your CV13/09/2024 | Fulltime | Middlesbrough | CV-Library | £15 / Hour Height checks on all bottling lines - Analytical testing of in-process products. - Analytical & microbiological testing of finished products - Microbiological preparation work. - Calibration of laboratory and factory equipment on a daily basis. - In-process packaging checks on all products. - Random
Save for laterRegister your CV05/09/2024 | Fulltime | Northallerton | CV-Library | £45,000 - £55,000 / Year And customer facing technical management roles within the food processing industry. - Experienced in chilled food manufacturing operations. - Lead Auditor trained, with HACCP L4 and Food Safety L4 qualifications. - Understanding of microbiology within the high-risk sector is preferred (not essential). - Must
Save for laterRegister your CV29/07/2024 | Fulltime | Pickering | CV-Library | £17 / Hour The management of the Food Safety Technicians supporting the Factory Technical Manager to deliver on critical food safety key performance indicators such as microbiological testing, auditing, good manufacturing practice inspections amongst other measures The person Our ideal candidate will have experience
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