24/04/2024 | Fulltime | St Peter Port | CV-Library | £40,000 - £42,000 / Year Of service and operations, and working closely with the senior management team, you will be responsible for the overall performance of the front of house team, managing financials, recruitment and team development, stock management and health and safety. We are looking for a Restaurant Manager that has
Save for laterRegister your CV23/04/2024 | Fulltime | St Peter Port | CV-Library | £40,000 - £42,000 / Year Of service and operations, and working closely with the senior management team, you will be responsible for the overall performance of the front of house team, managing financials, recruitment and team development, stock management and health and safety. We are looking for a Restaurant Manager that has
Save for laterRegister your CV29/04/2024 | Fulltime | St Peter Port | CV-Library | £37,000 - £39,000 / Year In managing the overall kitchen operation, If you have the following, then we want to hear from you Previous experience as a Junior Sous Chef or Senior Chef de Partie in a high-quality Restaurant; Strong awareness of trends and seasonality of produce; A highly creative approach to your work with excellent
Save for laterRegister your CV28/04/2024 | Fulltime | St Peter Port | CV-LibraryOf Lincolnshire, You will have opportunities to progress your career with a structured learning journey and clearly defined career pathways that will enable you to achieve your long-term goals and work to your strengths. Role Responsibility As a Clinical Services Manager, your vital role will involve a wide range
Save for laterRegister your CV22/04/2024 | Fulltime | St Peter Port | CV-Library | £28,000 - £40,000 / Year Asbestos Analyst. South East. Up to £40,000 per year (DOE) - company vehicle. DKF are on the lookout for an Asbestos Analyst to join one of our clients to cover the South East region. With over 20 years’ experience they are one of the leading asbestos risk management companies in the UK. Offering
Save for laterRegister your CV22/04/2024 | Fulltime | St Peter Port | CV-LibraryTruly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of a team in our main buffet restaurant serving our guests who have booked a half-board dining package. About You We are looking for individuals with experience in a similar level
Save for laterRegister your CV22/04/2024 | Fulltime | St Peter Port | CV-Library | £13 - £15 / Hour Manager and designated Facilities Management team Ensuring the front of house area is immaculately presented – replenish stock in kitchens and ensure areas are tidy Building relationships with all tenants in the building We are looking for candidates with customer facing experience in Hotels Restaurants
Save for laterRegister your CV22/04/2024 | Fulltime | St Peter Port | CV-LibraryTips are based on back of house management positions across all our uk restaurants between 5/6/23 - 2/7/23. actual tips by restaurant will vary. tips are left solely at our guests discretion and are not considered as wages by the company nor are they guaranteed in any way
Save for laterRegister your CV21/04/2024 | Fulltime | St Peter Port | CV-LibraryDesignate head chef full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we’re looking
Save for laterRegister your CV21/04/2024 | Fulltime | St Peter Port | CV-LibraryWhat makes you different be you, be wagamama *100% of tips go to our teams. average tips are based on back of house management positions across all our uk restaurants between 29/05/23 - 02/07/23. actual tips by restaurant will vary. tips are left solely at our guests discretion and are not considered
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