17/04/2024 | Fulltime | North Yorkshire | CV-Library | £13 / Hour Striving to promote healthy eating to all customers. As our next Catering Manager, you will relish the opportunity to demonstrate your strong leadership and team management abilities. At Mellors, you will be part of an award-winning family business established in 1840, who strive to offer a bespoke service
Save for laterRegister your CV26/04/2024 | Fulltime | St Helier | CV-Library | £13 / Hour Sous Chef to join our team. To work closely with the Chef Manager, and the catering team to ensure a high quality of food service is provided to our residents, and contributes to their overall positive experience of living within our community. We have a 40 hour contract available, with alternate
Save for laterRegister your CV25/04/2024 | Fulltime | Ripon | CV-Library | £14 / Hour We are currently working with a very high profile international clien who are a leading facilities management provider in the UK. They require an experienced Chef - minimum CDP level for the contract catering operation in Ripon. This is intended to be a permanent position but will start on a temp
Save for laterRegister your CV19/04/2024 | Fulltime | North Yorkshire | CV-Library | £90 - £120 Special Needs Teaching Assistant to join their team. The school caters for children and young people aged 3 to 16 years with Autism, Learning Disabilities, Downs Syndrome and Complex Medical Needs. They are looking for a Special Needs Teaching Assistant to join them on a Monday to Friday basis
Save for laterRegister your CV19/04/2024 | Fulltime | Harrogate | CV-Library | £37,000 - £42,000 / Year Commercial Catering Engineer, you will be responsible for service and maintenance of industrial and commercial catering equipment and occasionally carrying out installations in Yorkshire. Reporting directly to the General Service Manager. • KEY RESPONSIBILITIES Required to maintain, repair, install
Save for laterRegister your CV18/04/2024 | Fulltime | Scarborough | CV-Library | £28,000 - £30,000 / Year Safety legislation to a 5-star standard Work across all areas of the kitchen including irements Previous experience in a hotel or restaurant venue Experience with events & volume catering is desirable. Food safety knowledge Comfortable working as part of a team across all areas of the kitchen
Save for laterRegister your CV18/04/2024 | Fulltime | Ripon | CV-Library | £32,000 - £36,000 / Year Holidays, although the venue is closed on Christmas Day and Boxing Day. Role Deliver high-quality, freshly prepared dishes that align with the menu specifications. Support the Head Chef & General Manager with kitchen management requirements. Comply with food safety and overall business regulations
Save for laterRegister your CV18/04/2024 | Fulltime | Sherburn in Elmet | CV-Library | £26,000 - £27,000 / Year Administrative tasks, support different departments, and contribute to the overall success of the manufacturing business. Responsibilities of the Office Administrator Manage day-to-day office operations, including answering phones, responding to emails, and providing reception cover when needed Maintain office
Save for laterRegister your CV17/04/2024 | Fulltime | Kirk Michael | CV-Library | £12 / Year Nutritious and varied meals for our residents including those who may require modified or special diets. - Ensuring preparation and presentation is always to a high standard - planning meals and consulting with residents and care staff to ensure that individual dietary needs and preferences are catered
Save for laterRegister your CV16/04/2024 | Fulltime | Saltburn-by-the-Sea | CV-Library | £18 - £24 / Hour Departments to ensure equipment availability Manage projects within the areas of responsibility Able to root cause a machine failure and implement corrective actions in multiple disciplines To generate ideas of how to save money in terms of cost and velocity and awareness of the area's budget You
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