18/04/2024 | Fulltime | Queensferry | CV-Library | £32,000 / Year Exceptional customer service. Responsibilities Manage all aspects of cafe operations, including staffing, inventory management, and customer service. Recruit, train, and supervise cafe staff, ensuring they provide friendly, efficient service to guests. Create and implement policies and procedures to maintain
Save for laterRegister your CV18/04/2024 | Fulltime | Queensferry | CV-Library | £32,000 / Year Is delivered. Managing service standards and staff development. Accountability for specific shifts in the absence of senior management The Person The ideal candidate will have Experience in a similar role. Great leadership skills and enjoy working as part of a team in a social environment. The ability
Save for laterRegister your CV18/04/2024 | Fulltime | Queensferry | CV-Library | £31,500 / Year Organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment. Knowledge of food safety and sanitation regulations, with a commitment to upholding the highest standards of cleanliness and hygiene in the kitchen. Flexibility to work evenings
Save for laterRegister your CV18/04/2024 | Fulltime | Queensferry | CV-Library | £34,500 / Year Years of experience in a similar role. Culinary degree or equivalent certification from a recognized culinary institute is preferred. Strong leadership and management skills, with the ability to motivate and inspire kitchen staff to achieve their best. Excellent culinary skills and a passion
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