21/05/2024 | Fulltime | Vale | CV-Library | £12 - £13 / Hour Required to meet the Company's performance & productivity targets. Use the correct PPE for the activity/temperature range for the area in which you are working. Ensure that site practices, policies and procedures are followed and hygiene standards are maintained. To use all work equipment provided to you
Save for laterRegister your CV21/05/2024 | Fulltime | Bala | CV-Library | £29,000 - £30,000 / Year Experience working within the food industry is essential, ideally within bakery. Knowledge and experience of bakery ingredient functionality Understanding of HACCP Principle Good written and verbal communication skills Computer literate in all aspects of Microsoft Office Food Hygiene Qualified Salary £30K
Save for laterRegister your CV21/05/2024 | Parttime | St Helier | CV-Library | £12 - £12 / Hour About the Role • Observing, monitoring and recording patients' conditions by taking temperatures, pulse, respirations and weight. • Communication with patients, relatives and carers. • Assisting with clinical duties. • Personal care including infection prevention and control, food, personal hygiene
Save for laterRegister your CV21/05/2024 | Fulltime | St John | CV-Library | £12 / Hour The highest quality service at all times. As a Care Assistant under the guidance of a Registered Nurse, taking responsibility for the physical and emotional well being and social needs of our residents. Assisting residents with personal care activities such as washing, personal hygiene, dressing and assisting
Save for laterRegister your CV20/05/2024 | Parttime | Sheringham | CV-Library | £12 / Hour Are clean and hygiene is maintained. Record daily in line with environmental health. Keeping Safer Food Better Business record file up to date. Must have a passion for cooking fresh produce from scratch. Must be able to cook basics and bake cakes and puddings. Reliable and has the ability to work on own
Save for laterRegister your CV20/05/2024 | Fulltime | St Lawrence | CV-LibraryAt this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related. We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience so the cherry
Save for laterRegister your CV20/05/2024 | Fulltime | St Peter | CV-LibraryCustomer requirements BRC, customer-specific manufacturing standards - food hygiene legislation deliver - maintain any third-party accreditation standards monitor customer feedback - complaints - ensure timely follow-up regularly monitor - audit all aspects of the quality management system, addressing non
Save for laterRegister your CV20/05/2024 | Fulltime | St Lawrence | CV-LibraryKitchen environment. As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related. We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part
Save for laterRegister your CV17/05/2024 | Fulltime | St Helier | CV-LibraryHygiene Manager is the lynchpin of the operations department. The role The purpose of the role will be to provide an effective hygiene management system, to ensure full compliance with relevant legal and Company standards. The incumbent will ensure that all aspects of hygiene within the site
Save for laterRegister your CV17/05/2024 | Fulltime | St Saviour (Jersey) | CV-LibraryResponsibilities All aspects of personal care Moving and Handling Taking client out into the community Rehabilitation Encouragement with eating and personal hygiene Develop a trusting relationship with the client Skills, Knowledge and Expertise Be caring and supportive Must be passionate Must be a team player Must
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